Why Did Fruit Evolve at Kimberly Obrien blog

Why Did Fruit Evolve. Next time you bite into a slice of watermelon or a cob of corn, consider this: Fossil and genetic evidence demonstrate that these large fruits evolved several million years before humans started. If someone handed you a peach 6,000 years ago, you might be surprised: During our truly formative years, which one might say was the first 90 percent of our existence, our nutritional requirements reflected an ancestral past in which we ate mostly leaves, flowers, and fruits, with some bugs thrown in, thanks to wormy apples, to get our vitamin b12. The fruits and vegetables we buy at the supermarket today often look very different from the produce of centuries past. These familiar fruits and veggies didn't always look and taste this way. Angiosperms have developed flowers and fruit as ways to attract pollinators.

Why Did Chili Plants Evolve To Grow Spicy Fruits? » ScienceABC
from www.scienceabc.com

If someone handed you a peach 6,000 years ago, you might be surprised: Next time you bite into a slice of watermelon or a cob of corn, consider this: During our truly formative years, which one might say was the first 90 percent of our existence, our nutritional requirements reflected an ancestral past in which we ate mostly leaves, flowers, and fruits, with some bugs thrown in, thanks to wormy apples, to get our vitamin b12. Angiosperms have developed flowers and fruit as ways to attract pollinators. The fruits and vegetables we buy at the supermarket today often look very different from the produce of centuries past. These familiar fruits and veggies didn't always look and taste this way. Fossil and genetic evidence demonstrate that these large fruits evolved several million years before humans started.

Why Did Chili Plants Evolve To Grow Spicy Fruits? » ScienceABC

Why Did Fruit Evolve Fossil and genetic evidence demonstrate that these large fruits evolved several million years before humans started. If someone handed you a peach 6,000 years ago, you might be surprised: These familiar fruits and veggies didn't always look and taste this way. The fruits and vegetables we buy at the supermarket today often look very different from the produce of centuries past. Next time you bite into a slice of watermelon or a cob of corn, consider this: Angiosperms have developed flowers and fruit as ways to attract pollinators. During our truly formative years, which one might say was the first 90 percent of our existence, our nutritional requirements reflected an ancestral past in which we ate mostly leaves, flowers, and fruits, with some bugs thrown in, thanks to wormy apples, to get our vitamin b12. Fossil and genetic evidence demonstrate that these large fruits evolved several million years before humans started.

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