Bacon Fat Lard at Archer Nettlefold blog

Bacon Fat Lard. Is it bad to fry eggs in bacon grease? The only difference between bacon fat and lard is that bacon fat will taste of hickory or maple or whatever sort of wood smoke was used to cure it, whereas lard won't. All it takes is a pan, a pile o' bacon, and a little bit of patience. How to render bacon fat. The main difference between bacon grease and lard is that bacon grease has more bacon flavor. Overall i'd have to say yes, you can substitute bacon fat for lard and still get a good result. But i will always reach for some real deal lard if. Lard (which is another name for bacon fat) is treasured by pastry chefs for the light, flaky pie crusts it produces. If you want crispy fried eggs, then yes, you should use bacon fat instead of vegetable oil. To make your own bacon lard, all you need to do is heat the fat until the liquid fat separates from the solid. Tossing some bacon in a pan and melting down its fat may not be the most complicated technique to master, but it's one of the tastiest.

A whole piece of veined lard. Streaked bacon, pork fat. Greasy food. A
from www.alamy.com

If you want crispy fried eggs, then yes, you should use bacon fat instead of vegetable oil. The only difference between bacon fat and lard is that bacon fat will taste of hickory or maple or whatever sort of wood smoke was used to cure it, whereas lard won't. But i will always reach for some real deal lard if. To make your own bacon lard, all you need to do is heat the fat until the liquid fat separates from the solid. Is it bad to fry eggs in bacon grease? All it takes is a pan, a pile o' bacon, and a little bit of patience. Tossing some bacon in a pan and melting down its fat may not be the most complicated technique to master, but it's one of the tastiest. Lard (which is another name for bacon fat) is treasured by pastry chefs for the light, flaky pie crusts it produces. Overall i'd have to say yes, you can substitute bacon fat for lard and still get a good result. The main difference between bacon grease and lard is that bacon grease has more bacon flavor.

A whole piece of veined lard. Streaked bacon, pork fat. Greasy food. A

Bacon Fat Lard Lard (which is another name for bacon fat) is treasured by pastry chefs for the light, flaky pie crusts it produces. The only difference between bacon fat and lard is that bacon fat will taste of hickory or maple or whatever sort of wood smoke was used to cure it, whereas lard won't. Lard (which is another name for bacon fat) is treasured by pastry chefs for the light, flaky pie crusts it produces. Tossing some bacon in a pan and melting down its fat may not be the most complicated technique to master, but it's one of the tastiest. All it takes is a pan, a pile o' bacon, and a little bit of patience. How to render bacon fat. The main difference between bacon grease and lard is that bacon grease has more bacon flavor. Overall i'd have to say yes, you can substitute bacon fat for lard and still get a good result. Is it bad to fry eggs in bacon grease? If you want crispy fried eggs, then yes, you should use bacon fat instead of vegetable oil. But i will always reach for some real deal lard if. To make your own bacon lard, all you need to do is heat the fat until the liquid fat separates from the solid.

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