How To Make Cold Meat Fritters at Theresa Troutman blog

How To Make Cold Meat Fritters. Serve hot, with tomato or barbeque sauce. Corned beef fritters are a delicious old fashioned potato based recipe made with freshly prepared or leftover corned beef. Add remaining batter ingredients and mix altogether. ½ cup plain flour ½ cup self raising flour 1 cup milk 1 large egg. Into a bowl add diced up cold roast lamb meat into smallish cubes )or just pull meat off bone and rip into pieces!). Sift the flours and salt into. Heat a frying pan and add a tablespoon of butter to the pan. Once butter has melted add spoonfuls of the batter to the frypan, cook until golden brown on both sides. Cut into snack sized chunks. Add meat to batter and mix in well. Easily adaptable (try this with another. Preferably leftover from an epic meal.

How to make silverside fritters Recipe Fritter recipes, Corn meat
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Add meat to batter and mix in well. Corned beef fritters are a delicious old fashioned potato based recipe made with freshly prepared or leftover corned beef. Heat a frying pan and add a tablespoon of butter to the pan. Preferably leftover from an epic meal. Add remaining batter ingredients and mix altogether. Once butter has melted add spoonfuls of the batter to the frypan, cook until golden brown on both sides. Easily adaptable (try this with another. Into a bowl add diced up cold roast lamb meat into smallish cubes )or just pull meat off bone and rip into pieces!). Sift the flours and salt into. Cut into snack sized chunks.

How to make silverside fritters Recipe Fritter recipes, Corn meat

How To Make Cold Meat Fritters Add meat to batter and mix in well. Serve hot, with tomato or barbeque sauce. Corned beef fritters are a delicious old fashioned potato based recipe made with freshly prepared or leftover corned beef. Sift the flours and salt into. Add meat to batter and mix in well. Easily adaptable (try this with another. Into a bowl add diced up cold roast lamb meat into smallish cubes )or just pull meat off bone and rip into pieces!). Preferably leftover from an epic meal. Add remaining batter ingredients and mix altogether. Once butter has melted add spoonfuls of the batter to the frypan, cook until golden brown on both sides. ½ cup plain flour ½ cup self raising flour 1 cup milk 1 large egg. Heat a frying pan and add a tablespoon of butter to the pan. Cut into snack sized chunks.

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