Beef Patties In Tomato Sauce at Annabelle Parkhill blog

Beef Patties In Tomato Sauce. Preheat the oven to 360 degrees f/180 degrees c. Juicy beef patties are breaded, seared to perfection, and then topped with classic marinara sauce and melted italian cheeses to make this. In a small bowl, combine tomato sauce (or cream of mushroom), onion, brown sugar, worcestershire, and mustard. Cover, reduce heat, and simmer 15 minutes. Beef patties seasoned with salt and peppers, lightly sautéed and cooked in a thick tomato sauce. 1/2 cup soft bread crumbs. Form patties and brown until done. How to make burger patties in tomato sauce. Combine ground beef, breadcrumbs, salt and pepper. Combine all the ingredients using your hand. Saute onion and green pepper in skillet until tender. With juicy beef patties and a tangy tomato sauce, this recipe is sure to satisfy your taste buds. Make 4 patties and fry them in vegetable oil. 1 large egg, lightly beaten. Uncover and cook 5 more minutes or until patties are no longer pink.

Free Photo Meat patties in tomato sauce with crackers
from www.freepik.com

How to make burger patties in tomato sauce. Juicy beef patties are breaded, seared to perfection, and then topped with classic marinara sauce and melted italian cheeses to make this. Combine all the ingredients using your hand. Serve it with a lemon mint dressing salad, and jasmine rice with vermicelli. Stir in tomato sauce, worcestershire, and dry mustard; Beef patties seasoned with salt and peppers, lightly sautéed and cooked in a thick tomato sauce. Form patties and brown until done. 1 large egg, lightly beaten. Uncover and cook 5 more minutes or until patties are no longer pink. Beef patties in tomato sauce is also commonly known as “ezmeer keufteh.” if you are busy and running short of time, this is the perfect dinner dish.

Free Photo Meat patties in tomato sauce with crackers

Beef Patties In Tomato Sauce Make 4 patties and fry them in vegetable oil. Beef patties in tomato sauce is also commonly known as “ezmeer keufteh.” if you are busy and running short of time, this is the perfect dinner dish. With juicy beef patties and a tangy tomato sauce, this recipe is sure to satisfy your taste buds. In a small bowl, combine tomato sauce (or cream of mushroom), onion, brown sugar, worcestershire, and mustard. Uncover and cook 5 more minutes or until patties are no longer pink. Combine ground beef, breadcrumbs, salt and pepper. Juicy beef patties are breaded, seared to perfection, and then topped with classic marinara sauce and melted italian cheeses to make this. Combine all the ingredients using your hand. Put in a bowl the burger meat, the breadcrumbs, the spring onion, and the sliced chili. Cover, reduce heat, and simmer 15 minutes. Preheat the oven to 360 degrees f/180 degrees c. Serve it with a lemon mint dressing salad, and jasmine rice with vermicelli. Beef patties seasoned with salt and peppers, lightly sautéed and cooked in a thick tomato sauce. Make 4 patties and fry them in vegetable oil. Add beef patties to skillet; Put the tomato sauce in a skillet and boil it.

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