Dog Treat Recipes Made With Sweet Potatoes at Rita Pablo blog

Dog Treat Recipes Made With Sweet Potatoes. My air fryer was set at 90 degrees f and it took 6 hours to dehydrate the slices. Preheat the oven to 350 degrees f (175 degrees c). Transfer about 1 cup mashed potato. Cut potato in half and scoop flesh into a bowl; Lightly sprinkle cinnamon on the slices if desired. Reduce the oven temperature to 350. Let sit until cool enough to handle. In a large bowl, mix together all of the ingredients, including the flour, eggs, mashed sweet potato, peanut butter, and salt. Place the basket in the air fryer and set the temperature to 90 degrees. I sliced mine into coins because my dog is small, but if you have a bigger dog you could slice them lengthwise for larger chews. Add water as needed to get the dough to knead. Use a knife or mandoline to cut the sweet potato into slices. Peel and mash the flesh. You want the dough to be slightly dry and easy to roll out. Mash potato with a fork or potato masher.

Lightly sprinkle cinnamon on the slices if desired. I sliced mine into coins because my dog is small, but if you have a bigger dog you could slice them lengthwise for larger chews. Use a knife or mandoline to cut the sweet potato into slices. Place the basket in the air fryer and set the temperature to 90 degrees. Cut potato in half and scoop flesh into a bowl; Cook in the microwave on high until tender, about 6 minutes. Preheat your oven to 350f (175c). Air fry for about 6 hours. Once the ingredients are mixed together, slowly add cold water. Preheat your oven to 250f (130c).

These Sweet Potato Chews Dog Treats are SO easy to make and your dog

Dog Treat Recipes Made With Sweet Potatoes Prick sweet potato several times with a fork. Air fry for about 6 hours. I sliced mine into coins because my dog is small, but if you have a bigger dog you could slice them lengthwise for larger chews. Once the ingredients are mixed together, slowly add cold water. Reduce the oven temperature to 350. In a large bowl, mix together flour, eggs, sweet potato, peanut butter and salt. Mash potato with a fork or potato masher. Preheat the oven to 350 degrees f (175 degrees c). Transfer about 1 cup mashed potato. Line two baking sheets with parchment paper. Add water as needed to get the dough to knead. Cook in the microwave on high until tender, about 6 minutes. Let sit until cool enough to handle. Use a knife or mandoline to cut the sweet potato into slices. In a large bowl, mix together all of the ingredients, including the flour, eggs, mashed sweet potato, peanut butter, and salt. You want the dough to be slightly dry and easy to roll out.