Fried Apple Pies Using Pie Crust at Mackenzie Bellingshausen blog

Fried Apple Pies Using Pie Crust. Gently turn the hand pies over and fry for another 4 to 5 minutes. Once the oil is hot, carefully place 1 or 2 hand pies into the oil and fry for 4 to 5 minutes until golden brown. You have the dough and the apple filling, so let’s talk about how to make fried apple pies—time to put it all together! Did you make one of my recipes? Heat oil in a deep fryer or large saucepan to 375 degrees f (190 degrees c). Add the white sugar, brown sugar, butter, cinnamon, nutmeg and salt. Continue cooking another five to 10 minutes while stirring and mashing the apples until they look like pie filling. Cover dried apples with water and cook on top of the stove over medium heat for about 15 to 20 minutes until water is almost all absorbed by the apples.

Fried Apple Pies Our Newlywed Kitchen
from ournewlywedkitchen.com

Did you make one of my recipes? Gently turn the hand pies over and fry for another 4 to 5 minutes. Heat oil in a deep fryer or large saucepan to 375 degrees f (190 degrees c). Add the white sugar, brown sugar, butter, cinnamon, nutmeg and salt. You have the dough and the apple filling, so let’s talk about how to make fried apple pies—time to put it all together! Cover dried apples with water and cook on top of the stove over medium heat for about 15 to 20 minutes until water is almost all absorbed by the apples. Continue cooking another five to 10 minutes while stirring and mashing the apples until they look like pie filling. Once the oil is hot, carefully place 1 or 2 hand pies into the oil and fry for 4 to 5 minutes until golden brown.

Fried Apple Pies Our Newlywed Kitchen

Fried Apple Pies Using Pie Crust Heat oil in a deep fryer or large saucepan to 375 degrees f (190 degrees c). Did you make one of my recipes? Cover dried apples with water and cook on top of the stove over medium heat for about 15 to 20 minutes until water is almost all absorbed by the apples. Continue cooking another five to 10 minutes while stirring and mashing the apples until they look like pie filling. You have the dough and the apple filling, so let’s talk about how to make fried apple pies—time to put it all together! Add the white sugar, brown sugar, butter, cinnamon, nutmeg and salt. Once the oil is hot, carefully place 1 or 2 hand pies into the oil and fry for 4 to 5 minutes until golden brown. Heat oil in a deep fryer or large saucepan to 375 degrees f (190 degrees c). Gently turn the hand pies over and fry for another 4 to 5 minutes.

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