Deep Fried Watermelon Rind at Ethan Schmidt blog

Deep Fried Watermelon Rind. Repeat so each rind has been double dipped. Inspired by his uncle, chef liu batters and fries watermelon cubes and tops it off with a homemade nahm jim sauce and pickled watermelon rind. Salt and pepper and place in air fryer (or recommended deep fryer). We would like to thank mildred of depoe bay oregon for sending us this delicious deep fried watermelon rinds recipe. (basically, just cut the watermelon up into one inch square. Fry the watermelon rinds in batches for two to three minutes each side, or until they are golden. After you cut up your watermelon, wash the rinds and cut into fries. Roll in flour/cornmeal mixture (equal amounts of each mixed together). Like most fried foods, this is best served immediately while warm and crisp. This recipe calls for cutting the watermelon flesh into pieces, but if you'd like it to resemble a carnival snack you can cut into triangles and insert a stick through the rind before coating and frying. Heat oil to 180°c in a deep fryer, wok or large pot. Dip each rind into the egg wash and then into the flour.

DeepFried Watermelon Rind Vegan & GlutenFree Sew Historically
from www.sewhistorically.com

Salt and pepper and place in air fryer (or recommended deep fryer). Fry the watermelon rinds in batches for two to three minutes each side, or until they are golden. Inspired by his uncle, chef liu batters and fries watermelon cubes and tops it off with a homemade nahm jim sauce and pickled watermelon rind. Like most fried foods, this is best served immediately while warm and crisp. Dip each rind into the egg wash and then into the flour. We would like to thank mildred of depoe bay oregon for sending us this delicious deep fried watermelon rinds recipe. Repeat so each rind has been double dipped. (basically, just cut the watermelon up into one inch square. After you cut up your watermelon, wash the rinds and cut into fries. This recipe calls for cutting the watermelon flesh into pieces, but if you'd like it to resemble a carnival snack you can cut into triangles and insert a stick through the rind before coating and frying.

DeepFried Watermelon Rind Vegan & GlutenFree Sew Historically

Deep Fried Watermelon Rind Dip each rind into the egg wash and then into the flour. Salt and pepper and place in air fryer (or recommended deep fryer). Fry the watermelon rinds in batches for two to three minutes each side, or until they are golden. Heat oil to 180°c in a deep fryer, wok or large pot. Like most fried foods, this is best served immediately while warm and crisp. This recipe calls for cutting the watermelon flesh into pieces, but if you'd like it to resemble a carnival snack you can cut into triangles and insert a stick through the rind before coating and frying. After you cut up your watermelon, wash the rinds and cut into fries. Inspired by his uncle, chef liu batters and fries watermelon cubes and tops it off with a homemade nahm jim sauce and pickled watermelon rind. Repeat so each rind has been double dipped. Roll in flour/cornmeal mixture (equal amounts of each mixed together). Dip each rind into the egg wash and then into the flour. We would like to thank mildred of depoe bay oregon for sending us this delicious deep fried watermelon rinds recipe. (basically, just cut the watermelon up into one inch square.

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