Paella Dinner Party Menu Ideas at Phoebe Jensen blog

Paella Dinner Party Menu Ideas. It’s not an ordinary dinner… it’s an event ! Learn how to get a soccarat, the delicious crispy crust of the paella that becomes caramelized and toasted on the bottom of the pan as it cooks, by following martha's recipe. I’ve cooked paella for as many as 45 people for a birthday dinner party, and as few as four in the countryside of germany. If you are feeding a bigger crowd, you can double the recipe. I've got you covered from the drinks and the appetizers, to the mains, plus a really beautiful salad on the side. Make an authentic valencian paella on the grill or a quick version on the stove. One of my favorite meals to prepare for an intimate dinner party is paella. I used a traditional paella pan but feel free to use any pan you have!. Take your pick for a lively midsummer party meal. Her paella for a crowd makes enough for 12 diners;

It’s not an ordinary dinner… it’s an event ! I used a traditional paella pan but feel free to use any pan you have!. Make an authentic valencian paella on the grill or a quick version on the stove. One of my favorite meals to prepare for an intimate dinner party is paella. Her paella for a crowd makes enough for 12 diners; Learn how to get a soccarat, the delicious crispy crust of the paella that becomes caramelized and toasted on the bottom of the pan as it cooks, by following martha's recipe. I've got you covered from the drinks and the appetizers, to the mains, plus a really beautiful salad on the side. If you are feeding a bigger crowd, you can double the recipe. I’ve cooked paella for as many as 45 people for a birthday dinner party, and as few as four in the countryside of germany. Take your pick for a lively midsummer party meal.

How to Host a Spanish Tapas and Paella Party

Paella Dinner Party Menu Ideas Her paella for a crowd makes enough for 12 diners; Learn how to get a soccarat, the delicious crispy crust of the paella that becomes caramelized and toasted on the bottom of the pan as it cooks, by following martha's recipe. Take your pick for a lively midsummer party meal. Make an authentic valencian paella on the grill or a quick version on the stove. I used a traditional paella pan but feel free to use any pan you have!. One of my favorite meals to prepare for an intimate dinner party is paella. Her paella for a crowd makes enough for 12 diners; It’s not an ordinary dinner… it’s an event ! If you are feeding a bigger crowd, you can double the recipe. I've got you covered from the drinks and the appetizers, to the mains, plus a really beautiful salad on the side. I’ve cooked paella for as many as 45 people for a birthday dinner party, and as few as four in the countryside of germany.