Grilled Zucchini Skewers at Michelle Melissa blog

Grilled Zucchini Skewers. For zucchini planks, arrange in a single layer on the grill grates. These garlic butter zucchini skewers are a quick and flavorful side dish perfect for summer grilling. The tender zucchini pieces are infused with rich, savory garlic butter and fresh parsley, creating a delicious balance of flavors. Sea salt and freshly ground black pepper; 2 lemons, cut into wedges; It’s skewered and grilled until just tender. Cover and grill without disturbing until grill marks appear and the zucchini is tender, 3 to 4 minutes per side. You can have them ready in under 30 minutes! For zucchini ribbons, place the skewers on the grill grates (you may need to do this in batches depending on the size of your grill). If you’re not in the mood to make these ribbons.

Easy Kabobs with Zucchini and Sausage Kalyn's Kitchen
from kalynskitchen.com

The tender zucchini pieces are infused with rich, savory garlic butter and fresh parsley, creating a delicious balance of flavors. For zucchini planks, arrange in a single layer on the grill grates. 2 lemons, cut into wedges; These garlic butter zucchini skewers are a quick and flavorful side dish perfect for summer grilling. Sea salt and freshly ground black pepper; You can have them ready in under 30 minutes! For zucchini ribbons, place the skewers on the grill grates (you may need to do this in batches depending on the size of your grill). Cover and grill without disturbing until grill marks appear and the zucchini is tender, 3 to 4 minutes per side. If you’re not in the mood to make these ribbons. It’s skewered and grilled until just tender.

Easy Kabobs with Zucchini and Sausage Kalyn's Kitchen

Grilled Zucchini Skewers 2 lemons, cut into wedges; These garlic butter zucchini skewers are a quick and flavorful side dish perfect for summer grilling. The tender zucchini pieces are infused with rich, savory garlic butter and fresh parsley, creating a delicious balance of flavors. It’s skewered and grilled until just tender. Cover and grill without disturbing until grill marks appear and the zucchini is tender, 3 to 4 minutes per side. For zucchini ribbons, place the skewers on the grill grates (you may need to do this in batches depending on the size of your grill). 2 lemons, cut into wedges; If you’re not in the mood to make these ribbons. You can have them ready in under 30 minutes! Sea salt and freshly ground black pepper; For zucchini planks, arrange in a single layer on the grill grates.

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