Coop Chicken Tenders Nutrition at Eddie Baynes blog

Coop Chicken Tenders Nutrition. There are 81 calories in chicken tenders coming from 28% protein, 25% carbs, 47% fat, and 0% alcohol. 55% fat, 23% carbs, 22% protein. The macronutrient breakdown is 21% carbs, 40% fat,. Fry the coop chicken is a good source of protein, with. 186 rows a donut chart showing which nutrients contribute to the caloric total. The macronutrient breakdown is 29% carbs, 29% fat, and 42% protein. All products are subject to availability. Carbs 28g, fat 20g, protein 32g. There are 420 calories in 2 serving of markettown chicken tenders from: There are 88 calories in 1 piece of chicken tenders. 240g (£1.25 per 100g) see where this product is stocked.

Vfc chicken tenders
from world.openfoodfacts.org

186 rows a donut chart showing which nutrients contribute to the caloric total. Fry the coop chicken is a good source of protein, with. There are 81 calories in chicken tenders coming from 28% protein, 25% carbs, 47% fat, and 0% alcohol. There are 88 calories in 1 piece of chicken tenders. 55% fat, 23% carbs, 22% protein. The macronutrient breakdown is 21% carbs, 40% fat,. 240g (£1.25 per 100g) see where this product is stocked. The macronutrient breakdown is 29% carbs, 29% fat, and 42% protein. All products are subject to availability. Carbs 28g, fat 20g, protein 32g.

Vfc chicken tenders

Coop Chicken Tenders Nutrition 55% fat, 23% carbs, 22% protein. Fry the coop chicken is a good source of protein, with. 186 rows a donut chart showing which nutrients contribute to the caloric total. There are 88 calories in 1 piece of chicken tenders. The macronutrient breakdown is 21% carbs, 40% fat,. All products are subject to availability. There are 81 calories in chicken tenders coming from 28% protein, 25% carbs, 47% fat, and 0% alcohol. Carbs 28g, fat 20g, protein 32g. 240g (£1.25 per 100g) see where this product is stocked. There are 420 calories in 2 serving of markettown chicken tenders from: The macronutrient breakdown is 29% carbs, 29% fat, and 42% protein. 55% fat, 23% carbs, 22% protein.

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