Basil And Lime Drinks at Lincoln Marchant blog

Basil And Lime Drinks. Combine 1 ounce basil syrup, lime juice, and vodka in a cocktail shaker filled with ice. Garnish with a basil leaf. Add the gin, lime juice and simple syrup. Add extra basil leaves to the glass, top with seltzer, and stir gently. Muddle the cucumber and basil in a shaker. Fill a collins glass with ice, then strain the cocktail into the glass. Add the gin (or vodka), lime juice, and basil simple syrup to the shaker. Muddle the cucumber slices in a cocktail shaker until they release their juices and fragrance. It's perfect for a hot day or any time of year. Shake vigorously for 10 seconds. Strain the cocktail into a rocks glass over fresh ice. Put 4 basil leaves in a cocktail shaker and press them gently with a muddler or a wooden spoon. Here’s how to make a basil gimlet (see the full recipe quantities below): Garnish with a basil leaf. Strain into a rocks glass over fresh ice.

Lemon Basil Mojito Meiko and The Dish
from meikoandthedish.com

It's perfect for a hot day or any time of year. Strain the cocktail into a rocks glass over fresh ice. Fill a collins glass with ice, then strain the cocktail into the glass. Add the gin, lime juice and simple syrup. Add the gin (or vodka), lime juice, and basil simple syrup to the shaker. Here’s how to make a basil gimlet (see the full recipe quantities below): Shake vigorously for 10 seconds. Add extra basil leaves to the glass, top with seltzer, and stir gently. Combine 1 ounce basil syrup, lime juice, and vodka in a cocktail shaker filled with ice. Garnish with a basil leaf.

Lemon Basil Mojito Meiko and The Dish

Basil And Lime Drinks Muddle the cucumber slices in a cocktail shaker until they release their juices and fragrance. Strain into a rocks glass over fresh ice. Strain the cocktail into a rocks glass over fresh ice. Fill a collins glass with ice, then strain the cocktail into the glass. Put 4 basil leaves in a cocktail shaker and press them gently with a muddler or a wooden spoon. Shake vigorously for 10 seconds. Add the gin (or vodka), lime juice, and basil simple syrup to the shaker. Muddle the cucumber and basil in a shaker. Fill with ice, shake vigorously and. Garnish with a basil leaf. Garnish with a basil leaf. Muddle the cucumber slices in a cocktail shaker until they release their juices and fragrance. It's perfect for a hot day or any time of year. Combine 1 ounce basil syrup, lime juice, and vodka in a cocktail shaker filled with ice. Add extra basil leaves to the glass, top with seltzer, and stir gently. Add the gin, lime juice and simple syrup.

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