Polish Sausage Grape Jelly Chili Sauce at Lucy Hutchinson blog

Polish Sausage Grape Jelly Chili Sauce. Only three ingredients and one crockpot needed to whip up these bites in about 10 minutes! The ingredients may sound a little unusual, grape jelly and barbecue sauce? Honestly, this one came immediately to mind. Stir together barbecue sauce and grape jelly in medium mixing bowl. Combine chili sauce, barbecue sauce, grape jelly, worcestershire sauce, garlic powder, and onion powder in a bowl and whisk to combine. This awesome slow cooker or sauce pot kielbasa is made with grape jelly and ketchup. Yup, this is the secret to this sweet and tangy sauce. Carefully slice polksa kielbasa links into round 1/4 inch pieces, then place in crock pot. Mix together the chili sauce and grape jelly in a large baking pan. It may sound gross but it tastes good! You can substitute any cooked sausage or cocktail franks for kielbasa. Cut the kielbasa into 1 to 2 inch thick slices and add to the chili / jelly. Combined with the smoky flavor of the kielbasa and you’ve got a game day crowd pleaser!

Crock Pot Mini Smoked Sausages With Grape Jelly Sauce Recipe
from www.thespruceeats.com

Only three ingredients and one crockpot needed to whip up these bites in about 10 minutes! Combine chili sauce, barbecue sauce, grape jelly, worcestershire sauce, garlic powder, and onion powder in a bowl and whisk to combine. Carefully slice polksa kielbasa links into round 1/4 inch pieces, then place in crock pot. It may sound gross but it tastes good! Stir together barbecue sauce and grape jelly in medium mixing bowl. Combined with the smoky flavor of the kielbasa and you’ve got a game day crowd pleaser! The ingredients may sound a little unusual, grape jelly and barbecue sauce? You can substitute any cooked sausage or cocktail franks for kielbasa. Cut the kielbasa into 1 to 2 inch thick slices and add to the chili / jelly. This awesome slow cooker or sauce pot kielbasa is made with grape jelly and ketchup.

Crock Pot Mini Smoked Sausages With Grape Jelly Sauce Recipe

Polish Sausage Grape Jelly Chili Sauce This awesome slow cooker or sauce pot kielbasa is made with grape jelly and ketchup. Stir together barbecue sauce and grape jelly in medium mixing bowl. It may sound gross but it tastes good! Combine chili sauce, barbecue sauce, grape jelly, worcestershire sauce, garlic powder, and onion powder in a bowl and whisk to combine. Combined with the smoky flavor of the kielbasa and you’ve got a game day crowd pleaser! Yup, this is the secret to this sweet and tangy sauce. Honestly, this one came immediately to mind. This awesome slow cooker or sauce pot kielbasa is made with grape jelly and ketchup. Only three ingredients and one crockpot needed to whip up these bites in about 10 minutes! The ingredients may sound a little unusual, grape jelly and barbecue sauce? Carefully slice polksa kielbasa links into round 1/4 inch pieces, then place in crock pot. Mix together the chili sauce and grape jelly in a large baking pan. You can substitute any cooked sausage or cocktail franks for kielbasa. Cut the kielbasa into 1 to 2 inch thick slices and add to the chili / jelly.

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