Biscuit Definition British. A small, flat cake that is dry and usually sweet: A small baked unleavened cake, typically. [countable] (british english) a small flat dry cake for one person, usually sweet, and baked until hard. A british army ration biscuit, also known as hardtack, made by huntley and palmers. A kind of baked unleavened bread, typically hard and flat and made from a mixture of flour and water, now usually served with cheese; Both refer to a type of small sweetened baked bread which is. The oxford living dictionary makes a clear distinction between the usage of biscuit in britain and north america: In british english, the term “biscuit” has the same meaning as the american “cookie.”. © imperial war museums eph 2012. A biscuit is a small flat cake that is crisp and usually sweet.
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Both refer to a type of small sweetened baked bread which is. In british english, the term “biscuit” has the same meaning as the american “cookie.”. A biscuit is a small flat cake that is crisp and usually sweet. A small baked unleavened cake, typically. A kind of baked unleavened bread, typically hard and flat and made from a mixture of flour and water, now usually served with cheese; © imperial war museums eph 2012. [countable] (british english) a small flat dry cake for one person, usually sweet, and baked until hard. A small, flat cake that is dry and usually sweet: The oxford living dictionary makes a clear distinction between the usage of biscuit in britain and north america: A british army ration biscuit, also known as hardtack, made by huntley and palmers.
Britain's favourite biscuit
Biscuit Definition British A small baked unleavened cake, typically. © imperial war museums eph 2012. A british army ration biscuit, also known as hardtack, made by huntley and palmers. In british english, the term “biscuit” has the same meaning as the american “cookie.”. [countable] (british english) a small flat dry cake for one person, usually sweet, and baked until hard. A small, flat cake that is dry and usually sweet: A small baked unleavened cake, typically. A kind of baked unleavened bread, typically hard and flat and made from a mixture of flour and water, now usually served with cheese; The oxford living dictionary makes a clear distinction between the usage of biscuit in britain and north america: A biscuit is a small flat cake that is crisp and usually sweet. Both refer to a type of small sweetened baked bread which is.