Eggplant Parmesan Hero at Bill William blog

Eggplant Parmesan Hero. Transfer eggplant to sheets of wax paper, arranging slices in 1 layer. Don’t let the eggplant fool you here, this dish is as hearty as if it were meat. Divide eggplant between bottom halves, overlapping slices slightly. Purée tomatoes in a blender until very smooth. 1 cup marinara sauce 1 c seasoned croutons crushed ½ cup shredded parmesan 4 hero or hoagie buns, split basil. Grilling eggplant instead of frying it adds lightness and smoky complexity. Deselect all, oil, for frying, 3 eggs, lightly beaten, 2 cups panko breadcrumbs, 1/2 cup grated parmesan, kosher salt and freshly ground black pepper, 1 large eggplant, sliced into. 1 medium eggplant, 1 lb.

eggplant parm hero bite
from bitebymichelle.com

Deselect all, oil, for frying, 3 eggs, lightly beaten, 2 cups panko breadcrumbs, 1/2 cup grated parmesan, kosher salt and freshly ground black pepper, 1 large eggplant, sliced into. Transfer eggplant to sheets of wax paper, arranging slices in 1 layer. Don’t let the eggplant fool you here, this dish is as hearty as if it were meat. Purée tomatoes in a blender until very smooth. Grilling eggplant instead of frying it adds lightness and smoky complexity. 1 cup marinara sauce 1 c seasoned croutons crushed ½ cup shredded parmesan 4 hero or hoagie buns, split basil. 1 medium eggplant, 1 lb. Divide eggplant between bottom halves, overlapping slices slightly.

eggplant parm hero bite

Eggplant Parmesan Hero Don’t let the eggplant fool you here, this dish is as hearty as if it were meat. Divide eggplant between bottom halves, overlapping slices slightly. Don’t let the eggplant fool you here, this dish is as hearty as if it were meat. 1 cup marinara sauce 1 c seasoned croutons crushed ½ cup shredded parmesan 4 hero or hoagie buns, split basil. 1 medium eggplant, 1 lb. Grilling eggplant instead of frying it adds lightness and smoky complexity. Transfer eggplant to sheets of wax paper, arranging slices in 1 layer. Deselect all, oil, for frying, 3 eggs, lightly beaten, 2 cups panko breadcrumbs, 1/2 cup grated parmesan, kosher salt and freshly ground black pepper, 1 large eggplant, sliced into. Purée tomatoes in a blender until very smooth.

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