Split Pea Soup Dutch Oven Recipe at John Jermaine blog

Split Pea Soup Dutch Oven Recipe. This humble, hearty split pea soup recipe features aromatics like celery, onion and carrot, plus a savory ham bone for flavor. See recipe card below this post for ingredient quantities and full instructions, including the crock pot and instant pot cooking methods. Rinse the split peas and let drain. Begin by sorting through the split peas to remove any rocks or debris. You can easily adapt it to your tastes by adding things. Made with split peas, plenty of vegetables, and pork, this delicious dutch pea soup is traditionally served on new year's day in the netherlands but is also. Erwtensoep (dutch split pea soup), sometimes also called snort, is a thick and delicious soup recipe filled with peas, carrots shallots, garlic, celery, leek and chopped. For this recipe, you can dice up extra glazed easter ham and toss it in, but you can also simmer the soup with the ham bone to impart even more of that delicious smoky, salty flavor.

Dad's Split Pea Soup Tastefully Grace
from tastefullygrace.com

This humble, hearty split pea soup recipe features aromatics like celery, onion and carrot, plus a savory ham bone for flavor. You can easily adapt it to your tastes by adding things. Rinse the split peas and let drain. For this recipe, you can dice up extra glazed easter ham and toss it in, but you can also simmer the soup with the ham bone to impart even more of that delicious smoky, salty flavor. Made with split peas, plenty of vegetables, and pork, this delicious dutch pea soup is traditionally served on new year's day in the netherlands but is also. Erwtensoep (dutch split pea soup), sometimes also called snort, is a thick and delicious soup recipe filled with peas, carrots shallots, garlic, celery, leek and chopped. Begin by sorting through the split peas to remove any rocks or debris. See recipe card below this post for ingredient quantities and full instructions, including the crock pot and instant pot cooking methods.

Dad's Split Pea Soup Tastefully Grace

Split Pea Soup Dutch Oven Recipe For this recipe, you can dice up extra glazed easter ham and toss it in, but you can also simmer the soup with the ham bone to impart even more of that delicious smoky, salty flavor. See recipe card below this post for ingredient quantities and full instructions, including the crock pot and instant pot cooking methods. This humble, hearty split pea soup recipe features aromatics like celery, onion and carrot, plus a savory ham bone for flavor. Rinse the split peas and let drain. For this recipe, you can dice up extra glazed easter ham and toss it in, but you can also simmer the soup with the ham bone to impart even more of that delicious smoky, salty flavor. Made with split peas, plenty of vegetables, and pork, this delicious dutch pea soup is traditionally served on new year's day in the netherlands but is also. Begin by sorting through the split peas to remove any rocks or debris. Erwtensoep (dutch split pea soup), sometimes also called snort, is a thick and delicious soup recipe filled with peas, carrots shallots, garlic, celery, leek and chopped. You can easily adapt it to your tastes by adding things.

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