Easy Cannoli Cups at Hattie Keyes blog

Easy Cannoli Cups. This is the perfect way to spice up your ordinary cannoli recipe. All the joy and flavor of a cannoli, in a deliciously flaky little cup that’s easy to whip up at home! Cannoli are traditionally eaten during christmastime in sicily, but making the shells from scratch is quite a production. Phyllo dough in a mini muffin tin is an easy shortcut to whip up a batch of cannoli treats. Perfect for parties or as a sweet treat, these mini cannoli. If you would like to make cannoli but can’t find the time, this recipe is absolutely perfect for you! Whip them up fast with a quick filling and pillsbury pie crust! Holy cannoli, these mini dessert cups are cute (if we do say so ourselves). These cups feature a crisp, flaky shell filled with a rich, creamy ricotta mixture dotted with chocolate chips.

Mini Cannoli Cream Cups Recipe How to Make Cannolis the Easy Way
from www.cookingwithsugar.com

Holy cannoli, these mini dessert cups are cute (if we do say so ourselves). Cannoli are traditionally eaten during christmastime in sicily, but making the shells from scratch is quite a production. All the joy and flavor of a cannoli, in a deliciously flaky little cup that’s easy to whip up at home! Phyllo dough in a mini muffin tin is an easy shortcut to whip up a batch of cannoli treats. If you would like to make cannoli but can’t find the time, this recipe is absolutely perfect for you! Whip them up fast with a quick filling and pillsbury pie crust! Perfect for parties or as a sweet treat, these mini cannoli. This is the perfect way to spice up your ordinary cannoli recipe. These cups feature a crisp, flaky shell filled with a rich, creamy ricotta mixture dotted with chocolate chips.

Mini Cannoli Cream Cups Recipe How to Make Cannolis the Easy Way

Easy Cannoli Cups All the joy and flavor of a cannoli, in a deliciously flaky little cup that’s easy to whip up at home! Whip them up fast with a quick filling and pillsbury pie crust! All the joy and flavor of a cannoli, in a deliciously flaky little cup that’s easy to whip up at home! If you would like to make cannoli but can’t find the time, this recipe is absolutely perfect for you! Holy cannoli, these mini dessert cups are cute (if we do say so ourselves). Cannoli are traditionally eaten during christmastime in sicily, but making the shells from scratch is quite a production. This is the perfect way to spice up your ordinary cannoli recipe. These cups feature a crisp, flaky shell filled with a rich, creamy ricotta mixture dotted with chocolate chips. Perfect for parties or as a sweet treat, these mini cannoli. Phyllo dough in a mini muffin tin is an easy shortcut to whip up a batch of cannoli treats.

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