How To Make Water Leaf Soup at Kenneth Sykora blog

How To Make Water Leaf Soup. 2kg cow head (meat) bitter leaf (wash to desire) half cup of ground crayfish maggi or knorr seasoning (3 cubes ogiri (a product of castor seeds) (optional) dry fish (2 medium sizes) stock fish head (1 big size) palm oil (about 25cl) salt and pepper to taste. This video demonstrates how to make a delicious water leaf egusi soup with various. Ingredients for making bitterleaf soup. Pour the leaves separately in bowls and soak in water, wash to remove sand. Slice the ugwu leaves and water leaves to bits (the traders normally do this in the market (in nigeria) but you can slice at home with the help of a very sharp knife and a chopping board. Ingredients (serves 2 people) 5 medium pieces of beef. You can experiment with different ingredients and spices to create your own. The beauty of water leaf soup lies in its versatility. 4 pieces of shaki (beef tripe) 1 small. How to prepare water leave soup.

The beauty of water leaf soup lies in its versatility. 4 pieces of shaki (beef tripe) 1 small. Ingredients for making bitterleaf soup. How to prepare water leave soup. This video demonstrates how to make a delicious water leaf egusi soup with various. Slice the ugwu leaves and water leaves to bits (the traders normally do this in the market (in nigeria) but you can slice at home with the help of a very sharp knife and a chopping board. Pour the leaves separately in bowls and soak in water, wash to remove sand. Ingredients (serves 2 people) 5 medium pieces of beef. You can experiment with different ingredients and spices to create your own. 2kg cow head (meat) bitter leaf (wash to desire) half cup of ground crayfish maggi or knorr seasoning (3 cubes ogiri (a product of castor seeds) (optional) dry fish (2 medium sizes) stock fish head (1 big size) palm oil (about 25cl) salt and pepper to taste.

How To Make Vegetable Soup With Only Water Leaf And Ugu Edikaikong

How To Make Water Leaf Soup This video demonstrates how to make a delicious water leaf egusi soup with various. You can experiment with different ingredients and spices to create your own. Pour the leaves separately in bowls and soak in water, wash to remove sand. This video demonstrates how to make a delicious water leaf egusi soup with various. 2kg cow head (meat) bitter leaf (wash to desire) half cup of ground crayfish maggi or knorr seasoning (3 cubes ogiri (a product of castor seeds) (optional) dry fish (2 medium sizes) stock fish head (1 big size) palm oil (about 25cl) salt and pepper to taste. How to prepare water leave soup. Ingredients (serves 2 people) 5 medium pieces of beef. Slice the ugwu leaves and water leaves to bits (the traders normally do this in the market (in nigeria) but you can slice at home with the help of a very sharp knife and a chopping board. 4 pieces of shaki (beef tripe) 1 small. The beauty of water leaf soup lies in its versatility. Ingredients for making bitterleaf soup.