Japanese Railway Teapot at Laura Painter blog

Japanese Railway Teapot. Kyusu (急須) are traditional japanese teapots mainly made of fired volcanic clay of very high quality. It is thought that inspiration for the tetsubin shape came from other kettles and teapots prevalent at the time, including the dobin , a nd the yakkan. Outside japan and especially in the western market, the most famous japanese teapot is the tetsukyusu (鉄急須) (iron teapot), a cast iron teapot that outwardly looks like a tetsubin. The classic kyusu is a quintessential teapot for brewing green tea in japan, recognized for its side handle, which offers a graceful and. The word kyusu simply means teapot, even though in common usage kyusu usually does refer to a teapot with a side handle. This article delves into the captivating journey of japanese teapot history, tracing its evolution from the rustic raku ware to the intricate kyusu.

Teapot Japan Edo period (16151868) The Metropolitan Museum of Art
from www.metmuseum.org

This article delves into the captivating journey of japanese teapot history, tracing its evolution from the rustic raku ware to the intricate kyusu. Outside japan and especially in the western market, the most famous japanese teapot is the tetsukyusu (鉄急須) (iron teapot), a cast iron teapot that outwardly looks like a tetsubin. It is thought that inspiration for the tetsubin shape came from other kettles and teapots prevalent at the time, including the dobin , a nd the yakkan. The word kyusu simply means teapot, even though in common usage kyusu usually does refer to a teapot with a side handle. Kyusu (急須) are traditional japanese teapots mainly made of fired volcanic clay of very high quality. The classic kyusu is a quintessential teapot for brewing green tea in japan, recognized for its side handle, which offers a graceful and.

Teapot Japan Edo period (16151868) The Metropolitan Museum of Art

Japanese Railway Teapot The classic kyusu is a quintessential teapot for brewing green tea in japan, recognized for its side handle, which offers a graceful and. Outside japan and especially in the western market, the most famous japanese teapot is the tetsukyusu (鉄急須) (iron teapot), a cast iron teapot that outwardly looks like a tetsubin. Kyusu (急須) are traditional japanese teapots mainly made of fired volcanic clay of very high quality. This article delves into the captivating journey of japanese teapot history, tracing its evolution from the rustic raku ware to the intricate kyusu. The word kyusu simply means teapot, even though in common usage kyusu usually does refer to a teapot with a side handle. It is thought that inspiration for the tetsubin shape came from other kettles and teapots prevalent at the time, including the dobin , a nd the yakkan. The classic kyusu is a quintessential teapot for brewing green tea in japan, recognized for its side handle, which offers a graceful and.

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