Millet Veggie Cakes at Lisa Leach blog

Millet Veggie Cakes. These tiny seeds are rich in fibre,. Heat 2 tsp of oil in a medium saucepan over medium heat and add the vegetables. Frozen peas are added at the end for a sweet pop of color and texture. Place the onion, bell pepper, carrot, garlic and italian herbs in food processor and pulse and until vegetables are in tiny pieces. 1 cup millet, washed and drained. These cakes are flavored with green onions, shredded carrots, garlic, ginger and curry powder. discover a delightful way to incorporate more whole grains and vegetables into your diet with these millet. 2 cups stock or water. make them your own! Cook millet according to package directions until cooked through and fluffy. However, feel free to use other vegetables and spices according to what you have or like!

Millet Cakes Weelicious
from weelicious.com

Frozen peas are added at the end for a sweet pop of color and texture. Place the onion, bell pepper, carrot, garlic and italian herbs in food processor and pulse and until vegetables are in tiny pieces. These cakes are flavored with green onions, shredded carrots, garlic, ginger and curry powder. These tiny seeds are rich in fibre,. Heat 2 tsp of oil in a medium saucepan over medium heat and add the vegetables. discover a delightful way to incorporate more whole grains and vegetables into your diet with these millet. Cook millet according to package directions until cooked through and fluffy. 2 cups stock or water. 1 cup millet, washed and drained. make them your own!

Millet Cakes Weelicious

Millet Veggie Cakes However, feel free to use other vegetables and spices according to what you have or like! 2 cups stock or water. Place the onion, bell pepper, carrot, garlic and italian herbs in food processor and pulse and until vegetables are in tiny pieces. Cook millet according to package directions until cooked through and fluffy. Frozen peas are added at the end for a sweet pop of color and texture. These tiny seeds are rich in fibre,. discover a delightful way to incorporate more whole grains and vegetables into your diet with these millet. Heat 2 tsp of oil in a medium saucepan over medium heat and add the vegetables. 1 cup millet, washed and drained. However, feel free to use other vegetables and spices according to what you have or like! make them your own! These cakes are flavored with green onions, shredded carrots, garlic, ginger and curry powder.

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