Pork Shoulder Crock Pot Ginger Ale at Levi Skipper blog

Pork Shoulder Crock Pot Ginger Ale. This slow cooker pulled pork recipe with ginger ale is tender, delicious, and perfect for pulled pork sandwiches with homemade bbq sauce and coleslaw. This pulled pork recipe is easy, feeds an entire family and makes enough for leftovers! 1 orange, cut in quarters (lightly squeezed and the rest thrown in the crock pot) 1 bay leaf; Pour over the ginger ale. Cover and cook on low for about 12 hours. Slice one onion and place in crock pot. Now comes the magic of the crock pot! Remove the meat, strain and save the onions, discard all liquid. 6 hours before cooking, mix all ingredients for the rub and apply the rub liberally onto the butt, cover with plastic, and store in the refrigerator. Place your seasoned pork shoulder in the crock pot, ensuring it’s nestled comfortably. Put in the roast and cover with the other onion, sliced. Put in the butt and cover with the other onion, sliced. Slice one onion and place in crock pot. 3 large onions (1 thick sliced the other 2 thin sliced) 12 ounces vernos ginger ale; See note2 below regarding amount of time needed!

Slow Cooker Garlic Ginger Pork! My Incredible Recipes
from myincrediblerecipes.com

Remove the meat, strain and save the onions, discard all liquid. This pulled pork recipe is easy, feeds an entire family and makes enough for leftovers! Cover and cook on low for about 12 hours. Pour over the ginger ale. 6 hours before cooking, mix all ingredients for the rub and apply the rub liberally onto the butt, cover with plastic, and store in the refrigerator. Put in the roast and cover with the other onion, sliced. This slow cooker pulled pork recipe with ginger ale is tender, delicious, and perfect for pulled pork sandwiches with homemade bbq sauce and coleslaw. 3 large onions (1 thick sliced the other 2 thin sliced) 12 ounces vernos ginger ale; Put in the butt and cover with the other onion, sliced. Now comes the magic of the crock pot!

Slow Cooker Garlic Ginger Pork! My Incredible Recipes

Pork Shoulder Crock Pot Ginger Ale Slice one onion and place in crock pot. 6 hours before cooking, mix all ingredients for the rub and apply the rub liberally onto the butt, cover with plastic, and store in the refrigerator. This slow cooker pulled pork recipe with ginger ale is tender, delicious, and perfect for pulled pork sandwiches with homemade bbq sauce and coleslaw. 1 orange, cut in quarters (lightly squeezed and the rest thrown in the crock pot) 1 bay leaf; See note2 below regarding amount of time needed! Pour in the ginger ale. 3 large onions (1 thick sliced the other 2 thin sliced) 12 ounces vernos ginger ale; Put in the butt and cover with the other onion, sliced. This pulled pork recipe is easy, feeds an entire family and makes enough for leftovers! Now comes the magic of the crock pot! Cover and cook on low for about 12 hours. Slice one onion and place in crock pot. Put in the roast and cover with the other onion, sliced. Slice one onion and place in crock pot. Place your seasoned pork shoulder in the crock pot, ensuring it’s nestled comfortably. This easy crock pot pulled pork recipe is great for those busy days when you just don’t.

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