Scallops With Bacon Jam Recipe at Erin Hammonds blog

Scallops With Bacon Jam Recipe. 6 tablespoons terrapin ridge farm hot pepper bacon jam. Seared scallops with homemade bacon jam combines the delicate sweetness of perfectly seared scallops with the rich, smoky flavor of. About 1 pound of fresh scallops. These scallops were seared into submission and bathed in this savory sweet butter. Giant scallops are seared to caramelized perfection and served with a delicious sweet and savory bacon jam. It takes only 30 minutes from start to finish! Add remaining fried bacon for garnish and top with chopped green onion or chives. So fancy yet so easy! Maple bacon butter seared scallops is the perfect combination of sweet, salty, and a hint of spice. Spoon extra hot pepper bacon jam sauce on top of scallops. Fresh basil adds extra freshness for this quick and delicious dinner! Serve with your favorite roasted squash and a wilted spinach salad for the perfect fall dinner.

Scallops with Bacon Jam and Dairy Free Celery Root Puree
from thesaltycooker.com

About 1 pound of fresh scallops. It takes only 30 minutes from start to finish! Giant scallops are seared to caramelized perfection and served with a delicious sweet and savory bacon jam. These scallops were seared into submission and bathed in this savory sweet butter. Serve with your favorite roasted squash and a wilted spinach salad for the perfect fall dinner. Maple bacon butter seared scallops is the perfect combination of sweet, salty, and a hint of spice. 6 tablespoons terrapin ridge farm hot pepper bacon jam. Seared scallops with homemade bacon jam combines the delicate sweetness of perfectly seared scallops with the rich, smoky flavor of. So fancy yet so easy! Add remaining fried bacon for garnish and top with chopped green onion or chives.

Scallops with Bacon Jam and Dairy Free Celery Root Puree

Scallops With Bacon Jam Recipe 6 tablespoons terrapin ridge farm hot pepper bacon jam. Serve with your favorite roasted squash and a wilted spinach salad for the perfect fall dinner. So fancy yet so easy! Fresh basil adds extra freshness for this quick and delicious dinner! Giant scallops are seared to caramelized perfection and served with a delicious sweet and savory bacon jam. Maple bacon butter seared scallops is the perfect combination of sweet, salty, and a hint of spice. Spoon extra hot pepper bacon jam sauce on top of scallops. About 1 pound of fresh scallops. Add remaining fried bacon for garnish and top with chopped green onion or chives. Seared scallops with homemade bacon jam combines the delicate sweetness of perfectly seared scallops with the rich, smoky flavor of. It takes only 30 minutes from start to finish! 6 tablespoons terrapin ridge farm hot pepper bacon jam. These scallops were seared into submission and bathed in this savory sweet butter.

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