Ingredients For Catfish Pepper Soup at Larry Gano blog

Ingredients For Catfish Pepper Soup. Place cleaned fish in a pot, add in some stock or water, set the pot on medium heat. With just 4 easy steps, you can make catfish pepper soup: 1 teaspoon of pepper soup spice. 1 to 1.5 kg of catfish. The hidden dirt (step one) A teaspoon of vegetable oil. 1 whole catfish (cut and cleaned) 1 teaspoon peppersoup spice mix (ingredient below if you will like to make your own mix) 1 tablespoon oil of choice. The popular catfish pepper soup (point and kill) is a quick and easy nigerian pepper. Salt (to taste) stock or water (2cups) utazi or bitter leaf (a pinch) preparation. ½ cup of ground crayfish meat. You’ll also need a variety of aromatics and spices, such as onions, garlic, ginger, african nutmeg, and hot pepper. ½ teaspoon of chopped scotch bonnets pepper. 1 tsp white pepper or 1 tsp paprika powder. 1 teaspoon of cameron pepper.

How To Make Dried Catfish Pepper Soup For Everyone! Kabaia Foods Inc
from kabaia.com

1 whole catfish (cut and cleaned) 1 teaspoon peppersoup spice mix (ingredient below if you will like to make your own mix) 1 tablespoon oil of choice. 1 to 1.5 kg of catfish. 1 tsp white pepper or 1 tsp paprika powder. A teaspoon of vegetable oil. 1 teaspoon of cameron pepper. Salt (to taste) stock or water (2cups) utazi or bitter leaf (a pinch) preparation. You’ll also need a variety of aromatics and spices, such as onions, garlic, ginger, african nutmeg, and hot pepper. ½ teaspoon of chopped scotch bonnets pepper. 1 teaspoon of pepper soup spice. The hidden dirt (step one)

How To Make Dried Catfish Pepper Soup For Everyone! Kabaia Foods Inc

Ingredients For Catfish Pepper Soup You’ll also need a variety of aromatics and spices, such as onions, garlic, ginger, african nutmeg, and hot pepper. With just 4 easy steps, you can make catfish pepper soup: ½ cup of ground crayfish meat. 1 tsp white pepper or 1 tsp paprika powder. ½ teaspoon of chopped scotch bonnets pepper. 1 to 1.5 kg of catfish. A teaspoon of vegetable oil. The hidden dirt (step one) Salt (to taste) stock or water (2cups) utazi or bitter leaf (a pinch) preparation. 1 teaspoon of cameron pepper. You’ll also need a variety of aromatics and spices, such as onions, garlic, ginger, african nutmeg, and hot pepper. Place cleaned fish in a pot, add in some stock or water, set the pot on medium heat. 1 whole catfish (cut and cleaned) 1 teaspoon peppersoup spice mix (ingredient below if you will like to make your own mix) 1 tablespoon oil of choice. The popular catfish pepper soup (point and kill) is a quick and easy nigerian pepper. 1 teaspoon of pepper soup spice.

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