Best Brandy Fruit Cake Recipe at Mary Shue blog

Best Brandy Fruit Cake Recipe. With pounds of dried fruit, nuts, and all sorts of spices, this fruitcake is classic and fantastic, not at all bland or dry. Learn how to make this classic holiday fruitcake at home. Recipe for old fashioned fruitcake aged with brandy. Brandy aged fruitcake is so rich & delicious. Brandy softens the fruit and mellows. 4 1/2 cups mixed dried fruits (suggestions include chopped prunes, apples and apricots, along with raisins and currants, but you can adjust based on your preferences) 1 1/2 cups chopped nuts (walnuts and pecans work well) 1 bottle of brandy. Toss to mix thoroughly, cover, and let stand for 3 to 5 hours at room temperature. This famous fruitcake recipe by fanny farmer goes back years, i made it. In a large bowl, combine the candied fruit, pecans, raisins and 1/2 cup brandy.

Brandied Fruit Cake Country Cleaver
from www.countrycleaver.com

This famous fruitcake recipe by fanny farmer goes back years, i made it. In a large bowl, combine the candied fruit, pecans, raisins and 1/2 cup brandy. Toss to mix thoroughly, cover, and let stand for 3 to 5 hours at room temperature. Learn how to make this classic holiday fruitcake at home. Recipe for old fashioned fruitcake aged with brandy. 4 1/2 cups mixed dried fruits (suggestions include chopped prunes, apples and apricots, along with raisins and currants, but you can adjust based on your preferences) 1 1/2 cups chopped nuts (walnuts and pecans work well) 1 bottle of brandy. With pounds of dried fruit, nuts, and all sorts of spices, this fruitcake is classic and fantastic, not at all bland or dry. Brandy aged fruitcake is so rich & delicious. Brandy softens the fruit and mellows.

Brandied Fruit Cake Country Cleaver

Best Brandy Fruit Cake Recipe Learn how to make this classic holiday fruitcake at home. This famous fruitcake recipe by fanny farmer goes back years, i made it. Brandy softens the fruit and mellows. In a large bowl, combine the candied fruit, pecans, raisins and 1/2 cup brandy. 4 1/2 cups mixed dried fruits (suggestions include chopped prunes, apples and apricots, along with raisins and currants, but you can adjust based on your preferences) 1 1/2 cups chopped nuts (walnuts and pecans work well) 1 bottle of brandy. Toss to mix thoroughly, cover, and let stand for 3 to 5 hours at room temperature. Learn how to make this classic holiday fruitcake at home. Recipe for old fashioned fruitcake aged with brandy. With pounds of dried fruit, nuts, and all sorts of spices, this fruitcake is classic and fantastic, not at all bland or dry. Brandy aged fruitcake is so rich & delicious.

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