Recipe For Rum Balls Made With Fruit Cake at Jimmie Wooton blog

Recipe For Rum Balls Made With Fruit Cake. Today i’ll share simple traditional christmas rum balls recipe which is extremely popular in kolkata. Traditional rum balls are made with crushed biscuits, cocoa, coconut, orange zest and a splash of rum. Line 2 large trays with baking paper. They are super easy to make and this rum ball recipe is particularly great as it uses all that christmas fruit cake. If you don’t like the taste of rum try brandy, frangelico, kahlua, tia maria or even grand marnier. 2 cups crushed digestive biscuits. Most probably this recipe is. Substitute rum flavoured essence, vanilla or hazelnut syrup or even a coffee essence. Add the fruitcake mix to the chocolate and mix until well combined. Break the cake into small pieces, add the rum and allow to soak for ½ hour. Microwave until the chocolate has melted, stir in the coconut oil. Crumble fruitcake into a large bowl. This is a great recipe to make with the kids (and great for school lunch box treats). 1/3 cup (80ml) dark rum. Nana’s decadent rum balls is one of my favourite recipes to make at christmas just.

Chocolate Bourbon or Rum Balls Recipe The Kitchen Magpie
from www.thekitchenmagpie.com

This is a great recipe to make with the kids (and great for school lunch box treats). Crumble fruitcake into a large bowl. Add the fruitcake mix to the chocolate and mix until well combined. Break the cake into small pieces, add the rum and allow to soak for ½ hour. Traditional rum balls are made with crushed biscuits, cocoa, coconut, orange zest and a splash of rum. 2 cups crushed digestive biscuits. Substitute rum flavoured essence, vanilla or hazelnut syrup or even a coffee essence. Today i’ll share simple traditional christmas rum balls recipe which is extremely popular in kolkata. Line 2 large trays with baking paper. If you don’t like the taste of rum try brandy, frangelico, kahlua, tia maria or even grand marnier.

Chocolate Bourbon or Rum Balls Recipe The Kitchen Magpie

Recipe For Rum Balls Made With Fruit Cake This is a great recipe to make with the kids (and great for school lunch box treats). Substitute rum flavoured essence, vanilla or hazelnut syrup or even a coffee essence. If you don’t like the taste of rum try brandy, frangelico, kahlua, tia maria or even grand marnier. Today i’ll share simple traditional christmas rum balls recipe which is extremely popular in kolkata. This is a great recipe to make with the kids (and great for school lunch box treats). Most probably this recipe is. 2 cups crushed digestive biscuits. They are super easy to make and this rum ball recipe is particularly great as it uses all that christmas fruit cake. Traditional rum balls are made with crushed biscuits, cocoa, coconut, orange zest and a splash of rum. Ingredients (6) 800g dark fruitcake. Line 2 large trays with baking paper. Break the cake into small pieces, add the rum and allow to soak for ½ hour. Add the fruitcake mix to the chocolate and mix until well combined. Microwave until the chocolate has melted, stir in the coconut oil. Nana’s decadent rum balls is one of my favourite recipes to make at christmas just. I whipped up these easy fruitcake rum balls last night, in about twenty minutes from start to finish.

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