Eggplant Cutlet Nutrition at Jake Woolley blog

Eggplant Cutlet Nutrition. The macronutrient breakdown is 37% carbs, 54% fat, and 10% protein. 1 large eggplant or 2 medium ones. ⅔ cup of breaded eggplant cutlets (michael angelo's) contains 250 calories. * percent daily values are based on a 2000 calorie diet. ¼ cup grated parmesan cheese. Topped with tomato sauce and mozzarella and broiled or layered in your favorite eggplant parmigiana. Eggplant, soybean oil, wheat flour, water, corn. Enjoy these eggplant cutlets as a main vegetarian dish; The macronutrient breakdown is 40% carbs, 56% fat, and 5% protein. Eggplant, soybean oil, wheat flour, water,. * percent daily values are based on a 2000 calorie diet. 1 violet eggplant, 4 oz grated cheese, flour, breadcrumbs, salt, extra virgin olive oil, 4 eggs. 3 oz of eggplant cutlets (season's choice) contains 160 calories.

Eggplant Cutlets
from dominexnaturalfoods.com

¼ cup grated parmesan cheese. 1 violet eggplant, 4 oz grated cheese, flour, breadcrumbs, salt, extra virgin olive oil, 4 eggs. Eggplant, soybean oil, wheat flour, water,. The macronutrient breakdown is 40% carbs, 56% fat, and 5% protein. ⅔ cup of breaded eggplant cutlets (michael angelo's) contains 250 calories. 1 large eggplant or 2 medium ones. The macronutrient breakdown is 37% carbs, 54% fat, and 10% protein. * percent daily values are based on a 2000 calorie diet. 3 oz of eggplant cutlets (season's choice) contains 160 calories. Topped with tomato sauce and mozzarella and broiled or layered in your favorite eggplant parmigiana.

Eggplant Cutlets

Eggplant Cutlet Nutrition Eggplant, soybean oil, wheat flour, water,. The macronutrient breakdown is 37% carbs, 54% fat, and 10% protein. * percent daily values are based on a 2000 calorie diet. ⅔ cup of breaded eggplant cutlets (michael angelo's) contains 250 calories. ¼ cup grated parmesan cheese. Topped with tomato sauce and mozzarella and broiled or layered in your favorite eggplant parmigiana. Enjoy these eggplant cutlets as a main vegetarian dish; Eggplant, soybean oil, wheat flour, water, corn. 1 large eggplant or 2 medium ones. 1 violet eggplant, 4 oz grated cheese, flour, breadcrumbs, salt, extra virgin olive oil, 4 eggs. Eggplant, soybean oil, wheat flour, water,. The macronutrient breakdown is 40% carbs, 56% fat, and 5% protein. * percent daily values are based on a 2000 calorie diet. 3 oz of eggplant cutlets (season's choice) contains 160 calories.

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