Ham Croquettes With Mashed Potatoes at Isabella Obrien blog

Ham Croquettes With Mashed Potatoes. In only 30 minutes, you can whip up a batch of. Form 12 croquettes, using about 80 ml (⅓ cup) of the mixture for each. Mix the chopped ham, mashed potatoes, green onions, parmesan and 125 ml (½ cup) of breadcrumbs in a bowl. These crispy ham croquettes are little logs of seasoned minced ham and mashed potatoes. Make simple, satisfying croquettes using mashed potatoes, ham, and cheese. They can be served as appetizers or the main dish,. Crispy on the outside, creamy on the inside and a great way to use up leftovers! Refrigerate for 30 minutes to firm up if the mixture is too soft. Season with salt and pepper. They would also be good as an appetizer with a cold glass of rosé wine. In a large bowl, combine the mashed potatoes, diced ham, cheese, and your choice of seasonings. 2½ cups leftover mashed potatoes. Stir in an egg to bind the mixture. Potato croquettes are fried mashed potato balls loaded with ham and cheese. Shape the potato mixture into small, oval croquettes.

Ham Croquettes (or any other leftover meat and mashed potatoes
from blythesblog.com

Form 12 croquettes, using about 80 ml (⅓ cup) of the mixture for each. Crispy on the outside, creamy on the inside and a great way to use up leftovers! Potato croquettes are fried mashed potato balls loaded with ham and cheese. In a large bowl, combine the mashed potatoes, diced ham, cheese, and your choice of seasonings. They can be served as appetizers or the main dish,. Refrigerate for 30 minutes to firm up if the mixture is too soft. Make simple, satisfying croquettes using mashed potatoes, ham, and cheese. These crispy ham croquettes are little logs of seasoned minced ham and mashed potatoes. They would also be good as an appetizer with a cold glass of rosé wine. In only 30 minutes, you can whip up a batch of.

Ham Croquettes (or any other leftover meat and mashed potatoes

Ham Croquettes With Mashed Potatoes In only 30 minutes, you can whip up a batch of. Make simple, satisfying croquettes using mashed potatoes, ham, and cheese. Shape the potato mixture into small, oval croquettes. Crispy on the outside, creamy on the inside and a great way to use up leftovers! Season with salt and pepper. Form 12 croquettes, using about 80 ml (⅓ cup) of the mixture for each. Mix the chopped ham, mashed potatoes, green onions, parmesan and 125 ml (½ cup) of breadcrumbs in a bowl. In only 30 minutes, you can whip up a batch of. Potato croquettes are fried mashed potato balls loaded with ham and cheese. In a large bowl, combine the mashed potatoes, diced ham, cheese, and your choice of seasonings. Stir in an egg to bind the mixture. These crispy ham croquettes are little logs of seasoned minced ham and mashed potatoes. Refrigerate for 30 minutes to firm up if the mixture is too soft. They would also be good as an appetizer with a cold glass of rosé wine. 2½ cups leftover mashed potatoes. They can be served as appetizers or the main dish,.

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