Ale-Jack Definition at Ivette Frankel blog

Ale-Jack Definition. Applejack is a special type of apple brandy that has a rich history in the united states. What makes it so unique is the way it was first distilled all the way back in the 1600s. Applejack, also known as apple brandy or apple whiskey, is an alcoholic beverage made from a blend of apple brandy and neutral grain spirits. The drink was originally derived from apple brandy — possibly the french version, called. It has a rich apple flavor and is oten bottled at 80. /ˈæpldʒæk/ [uncountable, countable] (north american english) a strong alcoholic drink made from cider (= an alcoholic drink made from the. See examples of applejack used in a sentence. Applejack is a type of apple brandy that originated in what’s now called the northeastern united states in the late 1600s. A brandy distilled from fermented cider. Applejack is a characteristically sweet alcoholic beverage made from apples. It contains at least 40% alcohol by volume and goes by an array of nicknames, including apple whiskey, cider whiskey, and, evocatively, jersey lightning. Legend has it that in olden times, pubs served ale in a sleeve dipped in black tar or pitch, or one sleeve was one black jack of ale.

See examples of applejack used in a sentence. It contains at least 40% alcohol by volume and goes by an array of nicknames, including apple whiskey, cider whiskey, and, evocatively, jersey lightning. /ˈæpldʒæk/ [uncountable, countable] (north american english) a strong alcoholic drink made from cider (= an alcoholic drink made from the. Applejack is a characteristically sweet alcoholic beverage made from apples. The drink was originally derived from apple brandy — possibly the french version, called. Applejack is a type of apple brandy that originated in what’s now called the northeastern united states in the late 1600s. Legend has it that in olden times, pubs served ale in a sleeve dipped in black tar or pitch, or one sleeve was one black jack of ale. Applejack, also known as apple brandy or apple whiskey, is an alcoholic beverage made from a blend of apple brandy and neutral grain spirits. What makes it so unique is the way it was first distilled all the way back in the 1600s. It has a rich apple flavor and is oten bottled at 80.

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Ale-Jack Definition A brandy distilled from fermented cider. Applejack, also known as apple brandy or apple whiskey, is an alcoholic beverage made from a blend of apple brandy and neutral grain spirits. Applejack is a type of apple brandy that originated in what’s now called the northeastern united states in the late 1600s. The drink was originally derived from apple brandy — possibly the french version, called. A brandy distilled from fermented cider. Legend has it that in olden times, pubs served ale in a sleeve dipped in black tar or pitch, or one sleeve was one black jack of ale. See examples of applejack used in a sentence. /ˈæpldʒæk/ [uncountable, countable] (north american english) a strong alcoholic drink made from cider (= an alcoholic drink made from the. Applejack is a characteristically sweet alcoholic beverage made from apples. It has a rich apple flavor and is oten bottled at 80. It contains at least 40% alcohol by volume and goes by an array of nicknames, including apple whiskey, cider whiskey, and, evocatively, jersey lightning. What makes it so unique is the way it was first distilled all the way back in the 1600s. Applejack is a special type of apple brandy that has a rich history in the united states.