Homemade Applesauce With Lemon Juice at Maricela Mechling blog

Homemade Applesauce With Lemon Juice. The best applesauce is both sweet and tart, and lemon juice helps achieve that. It’s an easy way to use up a surplus. Lemon juice keeps the apples from turning brown and balances their sweetness. Homemade applesauce is a yummy fall breakfast, snack or dessert! If you don’t have lemon juice, use orange juice or apple This simple recipe is made with apples, apple juice, cinnamon, lemon juice, and brown sugar. Fresh lemon juice adds that extra tartness and the natural citric acid actually helps preserve it a little if you want to keep it in the fridge for a few days. Combine the apples, sugar, 1 cup water and 1/2 teaspoon salt in a large pot.

Naturally Pink Apple Sauce Homemade applesauce, Applesauce, Recipes
from www.pinterest.com

The best applesauce is both sweet and tart, and lemon juice helps achieve that. If you don’t have lemon juice, use orange juice or apple It’s an easy way to use up a surplus. Lemon juice keeps the apples from turning brown and balances their sweetness. Homemade applesauce is a yummy fall breakfast, snack or dessert! Fresh lemon juice adds that extra tartness and the natural citric acid actually helps preserve it a little if you want to keep it in the fridge for a few days. Combine the apples, sugar, 1 cup water and 1/2 teaspoon salt in a large pot. This simple recipe is made with apples, apple juice, cinnamon, lemon juice, and brown sugar.

Naturally Pink Apple Sauce Homemade applesauce, Applesauce, Recipes

Homemade Applesauce With Lemon Juice Combine the apples, sugar, 1 cup water and 1/2 teaspoon salt in a large pot. It’s an easy way to use up a surplus. If you don’t have lemon juice, use orange juice or apple Lemon juice keeps the apples from turning brown and balances their sweetness. This simple recipe is made with apples, apple juice, cinnamon, lemon juice, and brown sugar. Combine the apples, sugar, 1 cup water and 1/2 teaspoon salt in a large pot. The best applesauce is both sweet and tart, and lemon juice helps achieve that. Homemade applesauce is a yummy fall breakfast, snack or dessert! Fresh lemon juice adds that extra tartness and the natural citric acid actually helps preserve it a little if you want to keep it in the fridge for a few days.

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