Potato Eggplant Gratin at Forrest Sliger blog

Potato Eggplant Gratin. This hearty dish is so easy to make. A provencal eggplant gratin features thick slices of eggplant layered in a gratin dish, with fresh tomatoes and lots of garlic to infuse it with even more flavor. Next, add a second layer of eggplant,. Simple few ingredients and about 1 hour from start to end. It is topped with parmesan cheese that, when baked, renders it crunchy. In each of 2 individual gratin dishes, place a layer of eggplant slices, then sprinkle with parmesan, salt and pepper and spoon 1/2 of the marinara sauce. One of the best eggplant recipes ever is right. A light and tasty gratin for lunch or dinner. In this side dish inspired by indian flavors, slices of eggplant and potato sit over a bed of crushed. It is closely related to the italian eggplant parmigiana or eggplant parmesan. Peel the potato and slice thin. To be served with fresh hot baguette or a well seasoned salad. Can you imagine digging into the. Season potatoes, onions, and eggplant with garlic, thyme, salt, pepper and olive oil. Arrange the potatoes, eggplant and onion in.

Can you imagine digging into the. A provencal eggplant gratin features thick slices of eggplant layered in a casserole dish with a tomato sauce, cheese and herbs and baked to bubbly perfection. A light and tasty gratin for lunch or dinner. One of the best eggplant recipes ever is right. It is closely related to the italian eggplant parmigiana or eggplant parmesan. In each of 2 individual gratin dishes, place a layer of eggplant slices, then sprinkle with parmesan, salt and pepper and spoon 1/2 of the marinara sauce. Simple few ingredients and about 1 hour from start to end. To be served with fresh hot baguette or a well seasoned salad. Season potatoes, onions, and eggplant with garlic, thyme, salt, pepper and olive oil. It is topped with parmesan cheese that, when baked, renders it crunchy.

Eggplant Potato Gratin Recipe

Potato Eggplant Gratin To be served with fresh hot baguette or a well seasoned salad. It is closely related to the italian eggplant parmigiana or eggplant parmesan. A provencal eggplant gratin features thick slices of eggplant layered in a gratin dish, with fresh tomatoes and lots of garlic to infuse it with even more flavor. Next, add a second layer of eggplant,. One of the best eggplant recipes ever is right. In each of 2 individual gratin dishes, place a layer of eggplant slices, then sprinkle with parmesan, salt and pepper and spoon 1/2 of the marinara sauce. A provencal eggplant gratin features thick slices of eggplant layered in a casserole dish with a tomato sauce, cheese and herbs and baked to bubbly perfection. A light and tasty gratin for lunch or dinner. Simple few ingredients and about 1 hour from start to end. In this side dish inspired by indian flavors, slices of eggplant and potato sit over a bed of crushed. Peel the potato and slice thin. Can you imagine digging into the. It is topped with parmesan cheese that, when baked, renders it crunchy. This hearty dish is so easy to make. Arrange the potatoes, eggplant and onion in. Season potatoes, onions, and eggplant with garlic, thyme, salt, pepper and olive oil.