Pork Liempo In Air Fryer at Alannah Packard blog

Pork Liempo In Air Fryer. This air fryer crispy pork belly is perfect when you want that crispy chinese roast pork without all the prep time! I cooked the pork using an air fryer. This is a less oily way to enjoy delicious pinakbet with super crispy liempo. Crispy air fried liempo pinakbet with ube is a version of pakbet tagalog with purple yam and crispy pork belly. While traditionally grilled, the air fryer is an alternative method for these marinated pork belly slices. When ready to serve, pop an already tenderized pork liempo slab in the air fryer, and in less than 30 minutes, you should have a gorgeously crispy pork belly slab ready to slice into crunchy nuggets of pork! Flip and brush it with basting sauce and cook for 5 minutes on each side depending on the thickness of your meat. Typically grilled over charcoal, using an air fryer can provide these marinated skewers a comparable texture.

This air fryer crispy pork belly is perfect when you want that crispy chinese roast pork without all the prep time! While traditionally grilled, the air fryer is an alternative method for these marinated pork belly slices. Typically grilled over charcoal, using an air fryer can provide these marinated skewers a comparable texture. Crispy air fried liempo pinakbet with ube is a version of pakbet tagalog with purple yam and crispy pork belly. I cooked the pork using an air fryer. When ready to serve, pop an already tenderized pork liempo slab in the air fryer, and in less than 30 minutes, you should have a gorgeously crispy pork belly slab ready to slice into crunchy nuggets of pork! This is a less oily way to enjoy delicious pinakbet with super crispy liempo. Flip and brush it with basting sauce and cook for 5 minutes on each side depending on the thickness of your meat.

my_kusina_ph’s Instagram photo “Kare Kare with Air Fried Pork Liempo and Bagoong Alamang. ️

Pork Liempo In Air Fryer Typically grilled over charcoal, using an air fryer can provide these marinated skewers a comparable texture. This air fryer crispy pork belly is perfect when you want that crispy chinese roast pork without all the prep time! Crispy air fried liempo pinakbet with ube is a version of pakbet tagalog with purple yam and crispy pork belly. While traditionally grilled, the air fryer is an alternative method for these marinated pork belly slices. When ready to serve, pop an already tenderized pork liempo slab in the air fryer, and in less than 30 minutes, you should have a gorgeously crispy pork belly slab ready to slice into crunchy nuggets of pork! Typically grilled over charcoal, using an air fryer can provide these marinated skewers a comparable texture. Flip and brush it with basting sauce and cook for 5 minutes on each side depending on the thickness of your meat. I cooked the pork using an air fryer. This is a less oily way to enjoy delicious pinakbet with super crispy liempo.