Chocolate Sauerkraut Bundt Cake at Melba Carey blog

Chocolate Sauerkraut Bundt Cake. 1 ¾ cups packed light brown sugar. 1 (13.25 oz) devil’s food cake mix. ¾ cup drained and chopped sauerkraut. 1 ½ teaspoons baking powder. Preheat oven to 350 degrees f (175 degrees c). moist chocolate sauerkraut cake with a chocolate cream cheese frosting tastes nothing like sauerkraut. ⅔ cup unsweetened cocoa powder. 1 (20 oz) can cherry pie filling. The kraut is rinsed, drained, chopped and diced so it bakes in just fine. This version is baked in a 9x13 inch pan. chocolate sauerkraut cake with sour cream frosting is perfect for april fools day. sauerkraut chocolate cake. haven’t tried this particular recipe but i can tell you the chocolate sauerkraut cake is the best chocolate cake i have ever had. 1 ⅓ cups white sugar.

Who Decided to Put Sauerkraut in Chocolate Cake? Gastro Obscura
from www.atlasobscura.com

⅔ cup unsweetened cocoa powder. chocolate sauerkraut cake with sour cream frosting is perfect for april fools day. haven’t tried this particular recipe but i can tell you the chocolate sauerkraut cake is the best chocolate cake i have ever had. This version is baked in a 9x13 inch pan. moist chocolate sauerkraut cake with a chocolate cream cheese frosting tastes nothing like sauerkraut. 1 (20 oz) can cherry pie filling. sauerkraut chocolate cake. 1 ¾ cups packed light brown sugar. Preheat oven to 350 degrees f (175 degrees c). 1 ½ teaspoons baking powder.

Who Decided to Put Sauerkraut in Chocolate Cake? Gastro Obscura

Chocolate Sauerkraut Bundt Cake 1 (20 oz) can cherry pie filling. 1 (20 oz) can cherry pie filling. 1 ¾ cups packed light brown sugar. sauerkraut chocolate cake. Preheat oven to 350 degrees f (175 degrees c). 1 (13.25 oz) devil’s food cake mix. chocolate sauerkraut cake with sour cream frosting is perfect for april fools day. haven’t tried this particular recipe but i can tell you the chocolate sauerkraut cake is the best chocolate cake i have ever had. ¾ cup drained and chopped sauerkraut. 1 ⅓ cups white sugar. moist chocolate sauerkraut cake with a chocolate cream cheese frosting tastes nothing like sauerkraut. ⅔ cup unsweetened cocoa powder. This version is baked in a 9x13 inch pan. 1 ½ teaspoons baking powder. The kraut is rinsed, drained, chopped and diced so it bakes in just fine.

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