Best Way To Enjoy Ouzo at Ashley Tricia blog

Best Way To Enjoy Ouzo. You will find on the islands locals prefer to drink their ouzo with seafood, such as anchovies, mackerel, sardines, fried calamari and grilled octopus, whereas on the mainland they will enjoy a glass of ouzo with loukaniko (greek sausages. Before you do enjoy your ouzo, see what you should always keep in mind when drinking this greek classic: How to enjoy ouzo like a true greek. When it comes to greek culture, one of the most iconic and beloved beverages is ouzo. It can be best enjoyed with salty, savoury, and spicy mezze (appetizers). Drink it cold, but not iced. Ideally ouzo should be enjoyed on a hot summer’s day or evening in a café on the water, or a seaside taverna admiring a sunset (or handsome/pretty passersby). However, the custom is most. One of the most common ways to enjoy ouzo is by diluting it with water. This not only helps to mellow the strong alcohol content but. Prefer it while it is still daylight and not after dark.

Before you do enjoy your ouzo, see what you should always keep in mind when drinking this greek classic: This not only helps to mellow the strong alcohol content but. How to enjoy ouzo like a true greek. Prefer it while it is still daylight and not after dark. It can be best enjoyed with salty, savoury, and spicy mezze (appetizers). However, the custom is most. Ideally ouzo should be enjoyed on a hot summer’s day or evening in a café on the water, or a seaside taverna admiring a sunset (or handsome/pretty passersby). You will find on the islands locals prefer to drink their ouzo with seafood, such as anchovies, mackerel, sardines, fried calamari and grilled octopus, whereas on the mainland they will enjoy a glass of ouzo with loukaniko (greek sausages. Drink it cold, but not iced. When it comes to greek culture, one of the most iconic and beloved beverages is ouzo.

Ouzo is best enjoyed when shared Ancient Names, Ouzo, Greek Isles

Best Way To Enjoy Ouzo When it comes to greek culture, one of the most iconic and beloved beverages is ouzo. When it comes to greek culture, one of the most iconic and beloved beverages is ouzo. Drink it cold, but not iced. Before you do enjoy your ouzo, see what you should always keep in mind when drinking this greek classic: Prefer it while it is still daylight and not after dark. This not only helps to mellow the strong alcohol content but. How to enjoy ouzo like a true greek. Ideally ouzo should be enjoyed on a hot summer’s day or evening in a café on the water, or a seaside taverna admiring a sunset (or handsome/pretty passersby). It can be best enjoyed with salty, savoury, and spicy mezze (appetizers). You will find on the islands locals prefer to drink their ouzo with seafood, such as anchovies, mackerel, sardines, fried calamari and grilled octopus, whereas on the mainland they will enjoy a glass of ouzo with loukaniko (greek sausages. One of the most common ways to enjoy ouzo is by diluting it with water. However, the custom is most.