Apricot Jam Chicken Potjie at Tami Parks blog

Apricot Jam Chicken Potjie. Spice the chicken with the chicken spice. Now add the chicken, water and worcester sauce, cover with the lid and allow it to. Add the onions and apricot jam and braai. Now add the chicken, water and worcester sauce, cover with the lid and allow it to simmer for about 15 minutes. Add the dried apricots and apricot jam and braai until soft. Sauté the onion and garlic until soft and add the. Season the chicken thighs with salt and pepper and fry in a little oil until brown. Heat the oil in the pot and braai the bacon for about 5 minutes. Heat the oil in the pot and braai the bacon for about 10minutes. Here’s a quick turnaround, no nonsense potjie recipe containing chicken and apricot. Heat the oil in the pot and braai the bacon for about 5 minutes. Now add the chicken, beef stock and worcestershire sauce, cover with the lid and allow it to simmer for about 30minutes. Add the onions and apricot jam and braai until soft. Spice the chicken with the chicken spice. Add the onions and apricot jam and braai until soft.

Apricot Jam Chicken Thighs with Sage Yummy Addiction
from yummyaddiction.com

Add the dried apricots and apricot jam and braai until soft. Spice the chicken with the chicken spice. Heat the oil in the pot and braai the bacon for about 5 minutes. Season the chicken thighs with salt and pepper and fry in a little oil until brown. Spice the chicken with the chicken spice. Heat the oil in the pot and braai the bacon for about 10minutes. Spice the chicken with the chicken spice. Add the onions and apricot jam and braai until soft. Add the onions and apricot jam and braai until soft. Now add the chicken, water and worcester sauce, cover with the lid and allow it to simmer for about 15 minutes.

Apricot Jam Chicken Thighs with Sage Yummy Addiction

Apricot Jam Chicken Potjie Add the onions and apricot jam and braai. Now add the chicken, beef stock and worcestershire sauce, cover with the lid and allow it to simmer for about 30minutes. Heat the oil in the pot and braai the bacon for about 10minutes. Add the onions and apricot jam and braai. Spice the chicken with the chicken spice. Add the onions and apricot jam and braai until soft. Spice the chicken with the chicken spice. Add the dried apricots and apricot jam and braai until soft. Spice the chicken with the chicken spice. Heat the oil in the pot and braai the bacon for about 5 minutes. Add the onions and apricot jam and braai until soft. Sauté the onion and garlic until soft and add the. Heat the oil in the pot and braai the bacon for about 5 minutes. Now add the chicken, water and worcester sauce, cover with the lid and allow it to simmer for about 15 minutes. Now add the chicken, water and worcester sauce, cover with the lid and allow it to. Here’s a quick turnaround, no nonsense potjie recipe containing chicken and apricot.

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