Duck Orange Slow Cooker Recipe at James Kaiser blog

Duck Orange Slow Cooker Recipe. In this classic recipe, the tart citrus flavours cut through the richness of the duck. Remove duck from slow cooker. Cover and cook on low heat setting 8 to 10 hours or until duck is tender. 1 cup of freshly squeezed orange. It’s quite a simple dish but will require a little. In this video i make some slow cooker duck a l’orange. 1 cinnamon stick ( i only had half left so just used that) 2 tablespoons of orange marmalade. To make orange duck in your slow cooker or crockpot, first sear the duck skin until crispy, then layer with orange slices and other ingredients and cook on low for. Pour orange juice concentrate over top. Discard fruit and onion mixture. Sprinkle duck with salt and pepper.

Slow Roasted Duck with Crispy Skin Just a Little Bit of Bacon
from www.justalittlebitofbacon.com

1 cup of freshly squeezed orange. To make orange duck in your slow cooker or crockpot, first sear the duck skin until crispy, then layer with orange slices and other ingredients and cook on low for. Discard fruit and onion mixture. Sprinkle duck with salt and pepper. In this classic recipe, the tart citrus flavours cut through the richness of the duck. Pour orange juice concentrate over top. Cover and cook on low heat setting 8 to 10 hours or until duck is tender. 1 cinnamon stick ( i only had half left so just used that) 2 tablespoons of orange marmalade. It’s quite a simple dish but will require a little. In this video i make some slow cooker duck a l’orange.

Slow Roasted Duck with Crispy Skin Just a Little Bit of Bacon

Duck Orange Slow Cooker Recipe Cover and cook on low heat setting 8 to 10 hours or until duck is tender. It’s quite a simple dish but will require a little. Cover and cook on low heat setting 8 to 10 hours or until duck is tender. In this video i make some slow cooker duck a l’orange. Remove duck from slow cooker. Pour orange juice concentrate over top. 1 cup of freshly squeezed orange. Discard fruit and onion mixture. In this classic recipe, the tart citrus flavours cut through the richness of the duck. 1 cinnamon stick ( i only had half left so just used that) 2 tablespoons of orange marmalade. To make orange duck in your slow cooker or crockpot, first sear the duck skin until crispy, then layer with orange slices and other ingredients and cook on low for. Sprinkle duck with salt and pepper.

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