Cabbage Egg Potato at Brianna Rocher blog

Cabbage Egg Potato. In a large bowl, combine the chopped cabbage, grated potatoes, red onion, carrots, herbs, and garlic. A simple vegetarian side dish, this fried cabbage and potatoes recipe is versatile and easy to make. If you like bubble & squeak, you’ll love this version! Serve it for a lazy breakfast or weekend brunch. I made this cabbage and potato fry with eggs using fresh, raw potatoes and cabbage but you can use leftovers too (the cooking will be even quicker then!). Sautéed potatoes mingle with diced cabbage, onion, and seasonings. Spread the cooked cabbage mixture over the potato layer in the baking dish. Serve with a main dish or add eggs or another protein for a complete meal. Loaded with tender potatoes, savory. Layer the bottom with the thinly sliced potatoes. Set your oven to 375°f (190°c).

Baked Cabbage, Carrots, Potatoes (TOO TASTY!!!) YouTube
from www.youtube.com

A simple vegetarian side dish, this fried cabbage and potatoes recipe is versatile and easy to make. Layer the bottom with the thinly sliced potatoes. Serve it for a lazy breakfast or weekend brunch. Set your oven to 375°f (190°c). Sautéed potatoes mingle with diced cabbage, onion, and seasonings. Serve with a main dish or add eggs or another protein for a complete meal. In a large bowl, combine the chopped cabbage, grated potatoes, red onion, carrots, herbs, and garlic. Spread the cooked cabbage mixture over the potato layer in the baking dish. Loaded with tender potatoes, savory. I made this cabbage and potato fry with eggs using fresh, raw potatoes and cabbage but you can use leftovers too (the cooking will be even quicker then!).

Baked Cabbage, Carrots, Potatoes (TOO TASTY!!!) YouTube

Cabbage Egg Potato Serve with a main dish or add eggs or another protein for a complete meal. Serve with a main dish or add eggs or another protein for a complete meal. In a large bowl, combine the chopped cabbage, grated potatoes, red onion, carrots, herbs, and garlic. If you like bubble & squeak, you’ll love this version! I made this cabbage and potato fry with eggs using fresh, raw potatoes and cabbage but you can use leftovers too (the cooking will be even quicker then!). Spread the cooked cabbage mixture over the potato layer in the baking dish. Set your oven to 375°f (190°c). Loaded with tender potatoes, savory. Layer the bottom with the thinly sliced potatoes. Serve it for a lazy breakfast or weekend brunch. Sautéed potatoes mingle with diced cabbage, onion, and seasonings. A simple vegetarian side dish, this fried cabbage and potatoes recipe is versatile and easy to make.

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