German Potato Sausage Casserole Recipe at Donna Willey blog

German Potato Sausage Casserole Recipe. Stir soup mixture into potato mixture; It is usually served with pasta or rice. The german potato gratin, or potato casserole, can be served as a side or a main dish combined with a salad. Place half of your sliced potatoes in a buttered 9 inch casserole dish. A hearty meal for the whole family. Spread the ham and sauerkraut. You can vary the cheese as you like. Place potatoes in a dutch oven and cover with water. Arrange sausage pieces over potato mixture, pressing lightly into mixture. If you don’t like this cheese combination use gruyere or a mild cheddar. German sausage casserole, aka würstchengulasch, is a quick and easy yet traditional german comfort food made from hot dog (frankfurter / vienna) sausages in a rich sauce of tomato, bell pepper and spices. In baking dish mix potatoes and sauerkraut. Season with salt and pepper. A authentic german bratwurst casserole with cabbage, potatoes and bacon. Bake 25 to 30 minutes longer.

Place potatoes in a dutch oven and cover with water. The german potato gratin, or potato casserole, can be served as a side or a main dish combined with a salad. You can vary the cheese as you like. A hearty meal for the whole family. Season with salt and pepper. Arrange sausage pieces over potato mixture, pressing lightly into mixture. If you don’t like this cheese combination use gruyere or a mild cheddar. Place half of your sliced potatoes in a buttered 9 inch casserole dish. Stir soup mixture into potato mixture; A authentic german bratwurst casserole with cabbage, potatoes and bacon.

Sausage Potato Casserole The Farmwife Cooks

German Potato Sausage Casserole Recipe Place potatoes in a dutch oven and cover with water. A authentic german bratwurst casserole with cabbage, potatoes and bacon. Place potatoes in a dutch oven and cover with water. You can vary the cheese as you like. German sausage casserole, aka würstchengulasch, is a quick and easy yet traditional german comfort food made from hot dog (frankfurter / vienna) sausages in a rich sauce of tomato, bell pepper and spices. Spread the ham and sauerkraut. In baking dish mix potatoes and sauerkraut. Arrange sausage pieces over potato mixture, pressing lightly into mixture. Stir soup mixture into potato mixture; Bake 25 to 30 minutes longer. The german potato gratin, or potato casserole, can be served as a side or a main dish combined with a salad. A hearty meal for the whole family. It is usually served with pasta or rice. Place half of your sliced potatoes in a buttered 9 inch casserole dish. Season with salt and pepper. For this recipe we used a mix of swiss cheese and pepper jack which added a little spicy taste.