Dry Prawns Goan Recipe at Elaine Leak blog

Dry Prawns Goan Recipe. Dried prawns kismoor is a very popular accompaniment which goes excellent with a typical goan meal consisting of rice, fish curry, rava fish fry, tonak, prawns sukhe etc. So here is the popular goan dry prawn kismur which is simple, easy & quick to prepare with just a few ingredients. If you love sea food, you’ll surely love this dried prawns chilli fry. And i use the term stir fry very loosely here as the ingredients are all sauteed before tossing together. This is a traditional goan kismur or its knows as kismoor too which is one of the most liked and loved side dish where people love to have it. It’s not your typical salad with dressing, but its more like a stir fry that is served at room temperature. 1 small tomato finely chopped (remove the seeds) 1 green chilly chopped (you can supplement this with half a tsp red chili. If you love goan food… especially dry or fresh fish & seafood… then just give it a try… it could be the highlight of your meal! Kismur is a goan prawn and coconut salad of sorts. 1 cup cleaned dry prawns (sungta)/galmo. During rainy season when we don’t get fresh fish in goa, we make sukya sungtachi.

Sukya Sungtachi Kismoor Goan Dry Prawns Kismoor Recipes, Goan recipes, Spicy recipes
from www.pinterest.com

If you love sea food, you’ll surely love this dried prawns chilli fry. Dried prawns kismoor is a very popular accompaniment which goes excellent with a typical goan meal consisting of rice, fish curry, rava fish fry, tonak, prawns sukhe etc. So here is the popular goan dry prawn kismur which is simple, easy & quick to prepare with just a few ingredients. If you love goan food… especially dry or fresh fish & seafood… then just give it a try… it could be the highlight of your meal! 1 cup cleaned dry prawns (sungta)/galmo. 1 small tomato finely chopped (remove the seeds) 1 green chilly chopped (you can supplement this with half a tsp red chili. Kismur is a goan prawn and coconut salad of sorts. It’s not your typical salad with dressing, but its more like a stir fry that is served at room temperature. This is a traditional goan kismur or its knows as kismoor too which is one of the most liked and loved side dish where people love to have it. And i use the term stir fry very loosely here as the ingredients are all sauteed before tossing together.

Sukya Sungtachi Kismoor Goan Dry Prawns Kismoor Recipes, Goan recipes, Spicy recipes

Dry Prawns Goan Recipe And i use the term stir fry very loosely here as the ingredients are all sauteed before tossing together. And i use the term stir fry very loosely here as the ingredients are all sauteed before tossing together. During rainy season when we don’t get fresh fish in goa, we make sukya sungtachi. If you love goan food… especially dry or fresh fish & seafood… then just give it a try… it could be the highlight of your meal! If you love sea food, you’ll surely love this dried prawns chilli fry. It’s not your typical salad with dressing, but its more like a stir fry that is served at room temperature. Dried prawns kismoor is a very popular accompaniment which goes excellent with a typical goan meal consisting of rice, fish curry, rava fish fry, tonak, prawns sukhe etc. Kismur is a goan prawn and coconut salad of sorts. 1 small tomato finely chopped (remove the seeds) 1 green chilly chopped (you can supplement this with half a tsp red chili. This is a traditional goan kismur or its knows as kismoor too which is one of the most liked and loved side dish where people love to have it. So here is the popular goan dry prawn kismur which is simple, easy & quick to prepare with just a few ingredients. 1 cup cleaned dry prawns (sungta)/galmo.

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