Pretzel Bites From Biscuits at Alden Mathis blog

Pretzel Bites From Biscuits. This shortcut recipe for canned biscuit pretzel bites uses a can of refrigerated biscuit dough to make warm, crispy, doughy pretzels that taste just like the ones from the mall! Boiling water and baking soda is the key to giving the pretzel bites their signature texture. The dough requires just 6 ingredients and there’s hardly any rise time, so this is a wonderful recipe for yeast beginners. These soft pretzel bites are exactly like regular homemade soft pretzels, but shaped into smaller pieces. So is bubble bread (we're amazed, honestly). A kneaded mixture of yeast, water, melted butter, brown sugar, salt, and flour. Beaten egg and water to be brushed on the tops of the pretzels to give them that extra golden finish. Why you’ll love this recipe: Using canned biscuits to make pretzel bites is the best hack ever. Learn how to make soft pretzels from biscuit dough that are both. These biscuit pretzel bites are super easy to make when you start with canned biscuit dough, and they're ready to eat in under.

SUPER EASY Soft Pretzel Bites Recipe Only TWO ingredients!
from www.seededatthetable.com

These biscuit pretzel bites are super easy to make when you start with canned biscuit dough, and they're ready to eat in under. Boiling water and baking soda is the key to giving the pretzel bites their signature texture. A kneaded mixture of yeast, water, melted butter, brown sugar, salt, and flour. So is bubble bread (we're amazed, honestly). Why you’ll love this recipe: Learn how to make soft pretzels from biscuit dough that are both. This shortcut recipe for canned biscuit pretzel bites uses a can of refrigerated biscuit dough to make warm, crispy, doughy pretzels that taste just like the ones from the mall! The dough requires just 6 ingredients and there’s hardly any rise time, so this is a wonderful recipe for yeast beginners. Beaten egg and water to be brushed on the tops of the pretzels to give them that extra golden finish. Using canned biscuits to make pretzel bites is the best hack ever.

SUPER EASY Soft Pretzel Bites Recipe Only TWO ingredients!

Pretzel Bites From Biscuits Learn how to make soft pretzels from biscuit dough that are both. Beaten egg and water to be brushed on the tops of the pretzels to give them that extra golden finish. Using canned biscuits to make pretzel bites is the best hack ever. These biscuit pretzel bites are super easy to make when you start with canned biscuit dough, and they're ready to eat in under. A kneaded mixture of yeast, water, melted butter, brown sugar, salt, and flour. Learn how to make soft pretzels from biscuit dough that are both. These soft pretzel bites are exactly like regular homemade soft pretzels, but shaped into smaller pieces. The dough requires just 6 ingredients and there’s hardly any rise time, so this is a wonderful recipe for yeast beginners. Why you’ll love this recipe: So is bubble bread (we're amazed, honestly). Boiling water and baking soda is the key to giving the pretzel bites their signature texture. This shortcut recipe for canned biscuit pretzel bites uses a can of refrigerated biscuit dough to make warm, crispy, doughy pretzels that taste just like the ones from the mall!

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