Foods High In Vitamin K Warfarin at James Kates blog

Foods High In Vitamin K Warfarin. Foods containing a lot of vitamin k can affect how warfarin works. It's not necessary to avoid these foods, but it is important to try. If you take a blood thinning medication, such as warfarin (coumadin®), vitamin k can raise your risk for blood clots. The most common foods with high vitamin k are green leafy vegetables such as kale, collard greens, broccoli, spinach, cabbage, and lettuce. There's no special diet for people who take warfarin. That doesn’t necessarily mean you need to avoid all vitamin k. Green leafy vegetables, including broccoli, spinach and. If you change your diet and eat fewer foods containing vitamin k, you may need to take less warfarin. Work with your doctor to find the right dose for you. Green vegetables are also a source of folate. The highest amount of vitamin k is found in green and leafy vegetables such as broccoli, lettuce and spinach. Increasing or decreasing foods you eat containing vitamin k could affect how your warfarin works. But some foods and drinks can make it harder for warfarin to prevent blood.

foods high in vitamin k warfarin Ginny Bayer
from sweet-n-bitter-memories.blogspot.com

It's not necessary to avoid these foods, but it is important to try. There's no special diet for people who take warfarin. Work with your doctor to find the right dose for you. That doesn’t necessarily mean you need to avoid all vitamin k. If you change your diet and eat fewer foods containing vitamin k, you may need to take less warfarin. Green vegetables are also a source of folate. Green leafy vegetables, including broccoli, spinach and. The most common foods with high vitamin k are green leafy vegetables such as kale, collard greens, broccoli, spinach, cabbage, and lettuce. If you take a blood thinning medication, such as warfarin (coumadin®), vitamin k can raise your risk for blood clots. Foods containing a lot of vitamin k can affect how warfarin works.

foods high in vitamin k warfarin Ginny Bayer

Foods High In Vitamin K Warfarin Green leafy vegetables, including broccoli, spinach and. If you take a blood thinning medication, such as warfarin (coumadin®), vitamin k can raise your risk for blood clots. The highest amount of vitamin k is found in green and leafy vegetables such as broccoli, lettuce and spinach. But some foods and drinks can make it harder for warfarin to prevent blood. It's not necessary to avoid these foods, but it is important to try. If you change your diet and eat fewer foods containing vitamin k, you may need to take less warfarin. The most common foods with high vitamin k are green leafy vegetables such as kale, collard greens, broccoli, spinach, cabbage, and lettuce. That doesn’t necessarily mean you need to avoid all vitamin k. Increasing or decreasing foods you eat containing vitamin k could affect how your warfarin works. Work with your doctor to find the right dose for you. Foods containing a lot of vitamin k can affect how warfarin works. Green leafy vegetables, including broccoli, spinach and. There's no special diet for people who take warfarin. Green vegetables are also a source of folate.

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