Eggplant Spinach Grilled Cheese at Frank Drake blog

Eggplant Spinach Grilled Cheese. Make my easy eggplant rollatini recipe with roasted eggplant, creamy spinach filling, saucy marinara, and melty cheese. Total 2 hrs 40 mins. The eggplant is sliced and grilled until it’s soft, making it the perfect vessel to stuff with cheese, roll up and cover in your favorite marinara sauce. Leaves from 12 fresh thyme sprigs, finely chopped. 1/3 cup chopped fresh chives. Then, they’re filled with creamy ricotta, feta, and a healthy amount of spinach. This dish of grilled eggplant, stuffed with spinach and cheese, and baked in a fresh tomato sauce has true comfort food appeal. The eggplant is then rolled up and placed on a baking tray over a flavorful tomato sauce. The eggplant slices are first pan fried until soft and tender. Serves 4 to 6 servings. 1 log fresh goat cheese, at room temperature. These caprese grilled eggplant roll ups make a great snack or you can have a few of them for lunch, plus they'd look great on any appetizer table. This dish serves a crowd but won’t.

Spinach Cheese Eggplant RollUps
from www.kosher.com

The eggplant is sliced and grilled until it’s soft, making it the perfect vessel to stuff with cheese, roll up and cover in your favorite marinara sauce. 1/3 cup chopped fresh chives. These caprese grilled eggplant roll ups make a great snack or you can have a few of them for lunch, plus they'd look great on any appetizer table. The eggplant is then rolled up and placed on a baking tray over a flavorful tomato sauce. Make my easy eggplant rollatini recipe with roasted eggplant, creamy spinach filling, saucy marinara, and melty cheese. Then, they’re filled with creamy ricotta, feta, and a healthy amount of spinach. 1 log fresh goat cheese, at room temperature. Serves 4 to 6 servings. Total 2 hrs 40 mins. Leaves from 12 fresh thyme sprigs, finely chopped.

Spinach Cheese Eggplant RollUps

Eggplant Spinach Grilled Cheese Make my easy eggplant rollatini recipe with roasted eggplant, creamy spinach filling, saucy marinara, and melty cheese. Leaves from 12 fresh thyme sprigs, finely chopped. Total 2 hrs 40 mins. 1 log fresh goat cheese, at room temperature. 1/3 cup chopped fresh chives. The eggplant is then rolled up and placed on a baking tray over a flavorful tomato sauce. The eggplant slices are first pan fried until soft and tender. Then, they’re filled with creamy ricotta, feta, and a healthy amount of spinach. This dish serves a crowd but won’t. Make my easy eggplant rollatini recipe with roasted eggplant, creamy spinach filling, saucy marinara, and melty cheese. These caprese grilled eggplant roll ups make a great snack or you can have a few of them for lunch, plus they'd look great on any appetizer table. The eggplant is sliced and grilled until it’s soft, making it the perfect vessel to stuff with cheese, roll up and cover in your favorite marinara sauce. This dish of grilled eggplant, stuffed with spinach and cheese, and baked in a fresh tomato sauce has true comfort food appeal. Serves 4 to 6 servings.

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