Split Peas Nutrition Data at Peter Kimmons blog

Split Peas Nutrition Data. A donut chart showing which nutrients contribute to the caloric total. Split peas are a good source of vitamins a and b, potassium and magnesium. A donut chart showing which nutrients contribute to the caloric total. This high fiber density makes this legume one of the best dietary sources of fiber. Split peas offer significant levels of protein, iron, zinc, and phosphorus. There are 231 calories in cooked split peas (boiled) (mature seeds). 1 cup of split peas (mature seeds, cooked, boiled, without salt) contains 231 calories. Here is an overview of the general nutritional benefits of yellow split peas: A diet rich in split peas and other legumes may help reduce cholesterol,. There are 120 calories in green split peas coming from 30% protein, 70%. Vitamin a supports immune health and is necessary for eyesight. The macronutrient breakdown is 70% carbs, 3% fat,.

One serving of split peas contains over half of the intake
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There are 231 calories in cooked split peas (boiled) (mature seeds). This high fiber density makes this legume one of the best dietary sources of fiber. Split peas are a good source of vitamins a and b, potassium and magnesium. Here is an overview of the general nutritional benefits of yellow split peas: A diet rich in split peas and other legumes may help reduce cholesterol,. 1 cup of split peas (mature seeds, cooked, boiled, without salt) contains 231 calories. Split peas offer significant levels of protein, iron, zinc, and phosphorus. There are 120 calories in green split peas coming from 30% protein, 70%. A donut chart showing which nutrients contribute to the caloric total. Vitamin a supports immune health and is necessary for eyesight.

One serving of split peas contains over half of the intake

Split Peas Nutrition Data A donut chart showing which nutrients contribute to the caloric total. A diet rich in split peas and other legumes may help reduce cholesterol,. Here is an overview of the general nutritional benefits of yellow split peas: A donut chart showing which nutrients contribute to the caloric total. 1 cup of split peas (mature seeds, cooked, boiled, without salt) contains 231 calories. This high fiber density makes this legume one of the best dietary sources of fiber. A donut chart showing which nutrients contribute to the caloric total. Split peas are a good source of vitamins a and b, potassium and magnesium. There are 231 calories in cooked split peas (boiled) (mature seeds). Vitamin a supports immune health and is necessary for eyesight. The macronutrient breakdown is 70% carbs, 3% fat,. Split peas offer significant levels of protein, iron, zinc, and phosphorus. There are 120 calories in green split peas coming from 30% protein, 70%.

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