Ground Beef And Chorizo Hamburger at Angelica Lewis blog

Ground Beef And Chorizo Hamburger. Mix together well and divide into baseball sized portions and flatten into a burger. These juicy beef patties are mixed with chorizo, topped with guacamole and pico de gallo, and served on a toasted bun. 1 pkg firsthand foods chorizo. 1 jalapeno pepper, seeded and sliced. Spice up your burger game with these mexican chorizo burgers! What are you going to put on your chorizo burger? To make the perfect chorizo burger, mix one part chorizo and two parts 80/20 certified angus beef. 1 pkg firsthand foods ground beef. 6 ounces ground beef or bison. Chorizo is made of a combination of chopped. Add garlic, paprika, salt, and pepper. 1/2 large red onion, halved and thinly sliced. Place beef and chorizo in a large bowl. Place in the ice box for about 30 minutes. Perfect for your next barbecue or weeknight dinner.

Queso Fundido Chorizo Hamburger This Mexicaninspired burger packs a
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Place beef and chorizo in a large bowl. Mix together well and divide into baseball sized portions and flatten into a burger. Perfect for your next barbecue or weeknight dinner. What are you going to put on your chorizo burger? Chorizo is made of a combination of chopped. To make the perfect chorizo burger, mix one part chorizo and two parts 80/20 certified angus beef. Grill it up over an open flame and then serve it topped with grilled poblano peppers and slathered with salsa aioli. 1 pkg firsthand foods chorizo. 1 jalapeno pepper, seeded and sliced. 2 sesame seed hamburger buns, split.

Queso Fundido Chorizo Hamburger This Mexicaninspired burger packs a

Ground Beef And Chorizo Hamburger 1 jalapeno pepper, seeded and sliced. 1 pkg firsthand foods ground beef. 2 sesame seed hamburger buns, split. This chorizo burger is packed with southwest flavors and is made with a combo of chorizo and ground beef. 1/4 pound fresh chorizo or bulk spicy pork sausage. 6 ounces ground beef or bison. What are you going to put on your chorizo burger? 1 jalapeno pepper, seeded and sliced. Place beef and chorizo in a large bowl. Spice up your burger game with these mexican chorizo burgers! These juicy beef patties are mixed with chorizo, topped with guacamole and pico de gallo, and served on a toasted bun. Perfect for your next barbecue or weeknight dinner. A chorizo burger is simply a hamburger made partly. 1/2 large red onion, halved and thinly sliced. Grill it up over an open flame and then serve it topped with grilled poblano peppers and slathered with salsa aioli. Mix together well and divide into baseball sized portions and flatten into a burger.

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