Butter Icing For Yule Log at Kiara Vaux blog

Butter Icing For Yule Log. A yule log is a classic christmas cake, that requires just the minimum of cake decorating skills and yet can make a stunning centrepiece. Made from a chocolate swiss. Add the milk and combine together until soft. Beat the unsalted butter & icing sugar together until smooth, then add the vanilla bean extract, and fold through the cooled melted chocolate. This yule log recipe comes straight from. Spread the remaining buttercream evenly over the top and sides of the log. To make the buttercream icing, beat the butter until soft, then sift in the icing sugar and cocoa. Add the cooled, melted chocolate and the tablespoon of vanilla extract. Put the icing sugar into a processor and blitz to remove lumps, add the butter and process until smooth.

Yule Log with Peppermint Buttericing topped off with White Chocolate
from www.reddit.com

Put the icing sugar into a processor and blitz to remove lumps, add the butter and process until smooth. Add the cooled, melted chocolate and the tablespoon of vanilla extract. Made from a chocolate swiss. Add the milk and combine together until soft. A yule log is a classic christmas cake, that requires just the minimum of cake decorating skills and yet can make a stunning centrepiece. Beat the unsalted butter & icing sugar together until smooth, then add the vanilla bean extract, and fold through the cooled melted chocolate. To make the buttercream icing, beat the butter until soft, then sift in the icing sugar and cocoa. This yule log recipe comes straight from. Spread the remaining buttercream evenly over the top and sides of the log.

Yule Log with Peppermint Buttericing topped off with White Chocolate

Butter Icing For Yule Log Add the cooled, melted chocolate and the tablespoon of vanilla extract. Beat the unsalted butter & icing sugar together until smooth, then add the vanilla bean extract, and fold through the cooled melted chocolate. Spread the remaining buttercream evenly over the top and sides of the log. A yule log is a classic christmas cake, that requires just the minimum of cake decorating skills and yet can make a stunning centrepiece. To make the buttercream icing, beat the butter until soft, then sift in the icing sugar and cocoa. Made from a chocolate swiss. This yule log recipe comes straight from. Put the icing sugar into a processor and blitz to remove lumps, add the butter and process until smooth. Add the milk and combine together until soft. Add the cooled, melted chocolate and the tablespoon of vanilla extract.

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