How Much Water Do You Put In Crock Pot For Pulled Pork at Makayla Weber blog

How Much Water Do You Put In Crock Pot For Pulled Pork. The pork should be so tender that a spoon can cut through it. It feeds a lot of people. A great recipe to double and freeze before cooking. All you need is a pork shoulder (boston butt), a slow cooker or instant pot with a slow cooker setting, and 6 simple ingredients, 4 of which hardly even count. My mouth is watering just writing about it. Pull the pork from the fridge to take the chill off while. In our pulled pork recipe, we call for at least 8 hours in the slow cooker, but you really can go beyond that. This provides moisture to help cook the meat over many hours without the sauce becoming too watery. Add the pork to the. Put the tomato purée, paprika, orange juice and salt into a slow cooker with lots of freshly ground black pepper. You can also fully cook it and freeze it in small portions. How much pork you start with depends on how many people you're feeding, but also on the size of your slow cooker. Doing all of this in a slow cooker makes it easy. And here’s the clincher — it’s super simple! You can do it overnight and wake up to perfect pulled pork!

All you need is a pork shoulder (boston butt), a slow cooker or instant pot with a slow cooker setting, and 6 simple ingredients, 4 of which hardly even count. It feeds a lot of people. Add the pork to the. This provides moisture to help cook the meat over many hours without the sauce becoming too watery. A great recipe to double and freeze before cooking. In our pulled pork recipe, we call for at least 8 hours in the slow cooker, but you really can go beyond that. Add 4 tablespoons of cold water and stir well. You can do it overnight and wake up to perfect pulled pork! And here’s the clincher — it’s super simple! You can also fully cook it and freeze it in small portions.

Easy Pulled Pork Recipe Crockpot at Mark Lever blog

How Much Water Do You Put In Crock Pot For Pulled Pork And here’s the clincher — it’s super simple! My mouth is watering just writing about it. Put the tomato purée, paprika, orange juice and salt into a slow cooker with lots of freshly ground black pepper. A great recipe to double and freeze before cooking. You can do it overnight and wake up to perfect pulled pork! How much pork you start with depends on how many people you're feeding, but also on the size of your slow cooker. You can also fully cook it and freeze it in small portions. Doing all of this in a slow cooker makes it easy. This provides moisture to help cook the meat over many hours without the sauce becoming too watery. All you need is a pork shoulder (boston butt), a slow cooker or instant pot with a slow cooker setting, and 6 simple ingredients, 4 of which hardly even count. Add 4 tablespoons of cold water and stir well. And here’s the clincher — it’s super simple! It feeds a lot of people. The pork should be so tender that a spoon can cut through it. Add the pork to the. In our pulled pork recipe, we call for at least 8 hours in the slow cooker, but you really can go beyond that.