Pressure Cooker Greens And Ham Hocks at Jeanette Kendig blog

Pressure Cooker Greens And Ham Hocks. Whip up this easy instant pot collard greens with ham and bacon in every single bite. Add 1 cup chicken broth, ham hock, ¼ cup vinegar, 1½ cups diced onion, 1. Instant pot collard greens, easy southern/soul food style collards in under an hour, with smoky ham and seasoned pot liquor for sopping up with corn bread, of course! This recipe will show you how to make traditional southern collard greens by boiling the meat from a smoked ham hock. Greens are usually cooked for at least 2 hours, but using a pressure cooker—in this case, an instant pot—your greens and ham hocks are perfectly cooked in just 40 minutes! Collard greens never tasted so good. The bacon and the ham joined together in this collards recipe really allows the flavor to burst. Collard greens with ham hocks is a soul food staple. All you need is water and seasonings (and maybe some bacon).

Ham Hocks And Pinto Beans In Pressure Cooker / Pressure Cooker Southern Style Beans and Greens
from andayanu.blogspot.com

This recipe will show you how to make traditional southern collard greens by boiling the meat from a smoked ham hock. Instant pot collard greens, easy southern/soul food style collards in under an hour, with smoky ham and seasoned pot liquor for sopping up with corn bread, of course! The bacon and the ham joined together in this collards recipe really allows the flavor to burst. Collard greens never tasted so good. Add 1 cup chicken broth, ham hock, ¼ cup vinegar, 1½ cups diced onion, 1. Greens are usually cooked for at least 2 hours, but using a pressure cooker—in this case, an instant pot—your greens and ham hocks are perfectly cooked in just 40 minutes! Whip up this easy instant pot collard greens with ham and bacon in every single bite. All you need is water and seasonings (and maybe some bacon). Collard greens with ham hocks is a soul food staple.

Ham Hocks And Pinto Beans In Pressure Cooker / Pressure Cooker Southern Style Beans and Greens

Pressure Cooker Greens And Ham Hocks Collard greens with ham hocks is a soul food staple. Greens are usually cooked for at least 2 hours, but using a pressure cooker—in this case, an instant pot—your greens and ham hocks are perfectly cooked in just 40 minutes! The bacon and the ham joined together in this collards recipe really allows the flavor to burst. Whip up this easy instant pot collard greens with ham and bacon in every single bite. Collard greens never tasted so good. Add 1 cup chicken broth, ham hock, ¼ cup vinegar, 1½ cups diced onion, 1. Instant pot collard greens, easy southern/soul food style collards in under an hour, with smoky ham and seasoned pot liquor for sopping up with corn bread, of course! All you need is water and seasonings (and maybe some bacon). Collard greens with ham hocks is a soul food staple. This recipe will show you how to make traditional southern collard greens by boiling the meat from a smoked ham hock.

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