Bbc Good Food Aubergine And Mushroom Curry at Russell Stinson blog

Bbc Good Food Aubergine And Mushroom Curry. Stir in the curry paste, pour over the stock and coconut milk. Throw in the aubergine and mushrooms, then cook for a few more mins. A showstopping family curry, perfect for a special occasion. Roasted aubergine is the star, in this creamy vegan curry. Bring to the boil, then simmer for 10 mins or until the potato is tender. Making a vegetable curry from scratch is more satisfying. Serve the curry with steamed rice, sliced chillies and the remaining chopped coriander. This rich aubergine curry is full of spicy flavour and easy to make for a vegan main course the whole family will enjoy. In a large bowl, combine 3 tbsp.

Aubergine, Mushroom and Sweet Potato Massaman Curry Veggie
from www.planetveggie.co.uk

In a large bowl, combine 3 tbsp. This rich aubergine curry is full of spicy flavour and easy to make for a vegan main course the whole family will enjoy. Stir in the curry paste, pour over the stock and coconut milk. A showstopping family curry, perfect for a special occasion. Serve the curry with steamed rice, sliced chillies and the remaining chopped coriander. Making a vegetable curry from scratch is more satisfying. Roasted aubergine is the star, in this creamy vegan curry. Bring to the boil, then simmer for 10 mins or until the potato is tender. Throw in the aubergine and mushrooms, then cook for a few more mins.

Aubergine, Mushroom and Sweet Potato Massaman Curry Veggie

Bbc Good Food Aubergine And Mushroom Curry This rich aubergine curry is full of spicy flavour and easy to make for a vegan main course the whole family will enjoy. Bring to the boil, then simmer for 10 mins or until the potato is tender. This rich aubergine curry is full of spicy flavour and easy to make for a vegan main course the whole family will enjoy. Making a vegetable curry from scratch is more satisfying. Serve the curry with steamed rice, sliced chillies and the remaining chopped coriander. In a large bowl, combine 3 tbsp. A showstopping family curry, perfect for a special occasion. Stir in the curry paste, pour over the stock and coconut milk. Throw in the aubergine and mushrooms, then cook for a few more mins. Roasted aubergine is the star, in this creamy vegan curry.

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