Yogurt Definition British English at Russell Stinson blog

Yogurt Definition British English. A slightly sour, thick liquid made from milk with bacteria added to it, sometimes eaten plain…. Food a tart, custardlike food made from milk that has turned thick and sour from the action of bacteria. Yoghurt is a slightly sour thick liquid made by adding bacteria to milk. A prepared food having the consistency of custard, made from milk curdled by the action of cultures, sometimes sweetened or flavored. Yoghurt is a variant spelling of yogurt that is common in british english. A slightly sour, thick liquid made from milk with bacteria added to it, sometimes eaten plain and sometimes with sugar, fruit, etc. Oed's earliest evidence for yogurt is from 1625, in the writing of samuel purchas, geographical editor and compiler and church of england clergyman. It can be used in all the same contexts. (british english also yoghurt) [uncountable, countable] a thick white liquid food, made by adding bacteria to.

All About Yogurt A Rose Is A Rose Is A Rose!
from shilpaagarg.com

A slightly sour, thick liquid made from milk with bacteria added to it, sometimes eaten plain and sometimes with sugar, fruit, etc. Yoghurt is a slightly sour thick liquid made by adding bacteria to milk. It can be used in all the same contexts. Oed's earliest evidence for yogurt is from 1625, in the writing of samuel purchas, geographical editor and compiler and church of england clergyman. A slightly sour, thick liquid made from milk with bacteria added to it, sometimes eaten plain…. Food a tart, custardlike food made from milk that has turned thick and sour from the action of bacteria. A prepared food having the consistency of custard, made from milk curdled by the action of cultures, sometimes sweetened or flavored. Yoghurt is a variant spelling of yogurt that is common in british english. (british english also yoghurt) [uncountable, countable] a thick white liquid food, made by adding bacteria to.

All About Yogurt A Rose Is A Rose Is A Rose!

Yogurt Definition British English Yoghurt is a slightly sour thick liquid made by adding bacteria to milk. A slightly sour, thick liquid made from milk with bacteria added to it, sometimes eaten plain…. A slightly sour, thick liquid made from milk with bacteria added to it, sometimes eaten plain and sometimes with sugar, fruit, etc. Food a tart, custardlike food made from milk that has turned thick and sour from the action of bacteria. Yoghurt is a variant spelling of yogurt that is common in british english. (british english also yoghurt) [uncountable, countable] a thick white liquid food, made by adding bacteria to. It can be used in all the same contexts. Oed's earliest evidence for yogurt is from 1625, in the writing of samuel purchas, geographical editor and compiler and church of england clergyman. Yoghurt is a slightly sour thick liquid made by adding bacteria to milk. A prepared food having the consistency of custard, made from milk curdled by the action of cultures, sometimes sweetened or flavored.

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