What Are Pot Lickers at Dean Bruce blog

What Are Pot Lickers. It consists of a liquid that's leftover from a meal of field peas, collard greens, beans, pork, or other similar ingredients. When you make a pot of southern greens, the brothy potlikker that's created is where all the flavor lives. In short, potlikker is the liquid left behind after simmering a pot of greens and ham hocks or salt pork. The greens cook for at least an hour, meaning that the. These 5 secrets will make the best greens and potlikker you've ever tasted. Pot likker, also known as pot liquor or potlikker, is a term used to describe the liquid left behind after cooking greens. Potlikker or pot liquor is a traditional dish originating from the american south.

Homemade Potstickers Dinner, then Dessert
from dinnerthendessert.com

Pot likker, also known as pot liquor or potlikker, is a term used to describe the liquid left behind after cooking greens. These 5 secrets will make the best greens and potlikker you've ever tasted. In short, potlikker is the liquid left behind after simmering a pot of greens and ham hocks or salt pork. When you make a pot of southern greens, the brothy potlikker that's created is where all the flavor lives. The greens cook for at least an hour, meaning that the. Potlikker or pot liquor is a traditional dish originating from the american south. It consists of a liquid that's leftover from a meal of field peas, collard greens, beans, pork, or other similar ingredients.

Homemade Potstickers Dinner, then Dessert

What Are Pot Lickers It consists of a liquid that's leftover from a meal of field peas, collard greens, beans, pork, or other similar ingredients. It consists of a liquid that's leftover from a meal of field peas, collard greens, beans, pork, or other similar ingredients. Pot likker, also known as pot liquor or potlikker, is a term used to describe the liquid left behind after cooking greens. In short, potlikker is the liquid left behind after simmering a pot of greens and ham hocks or salt pork. When you make a pot of southern greens, the brothy potlikker that's created is where all the flavor lives. The greens cook for at least an hour, meaning that the. Potlikker or pot liquor is a traditional dish originating from the american south. These 5 secrets will make the best greens and potlikker you've ever tasted.

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