How To Deep Fry Bitter Melon at Alfred Wilson blog

How To Deep Fry Bitter Melon. Steam and serve with pork, onions, ginger, and black bean sauce, or in soups. Slice the bitter melon in half lengthwise. Finish by beating 2 eggs into the stir fry and seasoning with salt. Fill your wok (or a medium to large pot) with water, and stir in 1 teaspoon of salt. Use fried bitter melon slices as a crunchy. Start by thoroughly washing the veggie, paying special attention to the wrinkles and crevices in the skin. Use a paring knife to remove a thin layer of the outer skin. How to cook bitter melon, also known as bitter gourd, karela, or ampalaya. For tips on making bitter melon smoothies or tea, read on! While not the healthiest option, it’s a popular method in many.

The Best Bitter Melon Recipes
from www.thespruceeats.com

Fill your wok (or a medium to large pot) with water, and stir in 1 teaspoon of salt. Finish by beating 2 eggs into the stir fry and seasoning with salt. While not the healthiest option, it’s a popular method in many. Steam and serve with pork, onions, ginger, and black bean sauce, or in soups. Use fried bitter melon slices as a crunchy. Start by thoroughly washing the veggie, paying special attention to the wrinkles and crevices in the skin. For tips on making bitter melon smoothies or tea, read on! How to cook bitter melon, also known as bitter gourd, karela, or ampalaya. Slice the bitter melon in half lengthwise. Use a paring knife to remove a thin layer of the outer skin.

The Best Bitter Melon Recipes

How To Deep Fry Bitter Melon How to cook bitter melon, also known as bitter gourd, karela, or ampalaya. Use fried bitter melon slices as a crunchy. Fill your wok (or a medium to large pot) with water, and stir in 1 teaspoon of salt. Slice the bitter melon in half lengthwise. Finish by beating 2 eggs into the stir fry and seasoning with salt. Start by thoroughly washing the veggie, paying special attention to the wrinkles and crevices in the skin. While not the healthiest option, it’s a popular method in many. Steam and serve with pork, onions, ginger, and black bean sauce, or in soups. How to cook bitter melon, also known as bitter gourd, karela, or ampalaya. Use a paring knife to remove a thin layer of the outer skin. For tips on making bitter melon smoothies or tea, read on!

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