How Much Water To Rice For Congee at Robert Antione blog

How Much Water To Rice For Congee. It will yield a result like creamy oatmeal. Congee is a traditional chinese porridge made from boiling rice in a large amount of water for a long time. You can change the amount of water you add into your rice to make your congee more watery or drier than usual. 1 cup of jasmine rice to 9 cups liquid (can be water, broth, or a mixture of both). You can also let your rice sit for a while if you want your rice to. The general ratio for making congee is 1:8, meaning for every 1 cup of rice, you should use 8 cups of water. The amount of water needed to cook congee can vary. The congee is neither too watery nor too thick As it cooks, the rice.

Rice to water ratio How to cook perfect rice YouTube
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1 cup of jasmine rice to 9 cups liquid (can be water, broth, or a mixture of both). You can change the amount of water you add into your rice to make your congee more watery or drier than usual. As it cooks, the rice. The congee is neither too watery nor too thick Congee is a traditional chinese porridge made from boiling rice in a large amount of water for a long time. You can also let your rice sit for a while if you want your rice to. The amount of water needed to cook congee can vary. It will yield a result like creamy oatmeal. The general ratio for making congee is 1:8, meaning for every 1 cup of rice, you should use 8 cups of water.

Rice to water ratio How to cook perfect rice YouTube

How Much Water To Rice For Congee The congee is neither too watery nor too thick The amount of water needed to cook congee can vary. 1 cup of jasmine rice to 9 cups liquid (can be water, broth, or a mixture of both). You can also let your rice sit for a while if you want your rice to. It will yield a result like creamy oatmeal. As it cooks, the rice. The general ratio for making congee is 1:8, meaning for every 1 cup of rice, you should use 8 cups of water. Congee is a traditional chinese porridge made from boiling rice in a large amount of water for a long time. The congee is neither too watery nor too thick You can change the amount of water you add into your rice to make your congee more watery or drier than usual.

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